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The Italian restaurant and cocktail lounge Vicino operates on Massachusetts Avenue in downtown Indianapolis. [1] The interior has blue crushed velvet seating as well as accents of gold and green. [2] The menu includes pastas, wood-fired pizzas (including a smoked salmon variety), [3] gnocchi with chicken and pesto, [4] a strip steak, [5] and ...
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The nearly century-old family restaurant will serve a three-course Easter dinner including salads and biscuits, fried chicken, ham, traditional sides and a slice of chocolate cake. Adults eat for ...
The throw-back diner with a train theme decor also sells other foods befitting the era, including root beer floats and hand-dipped shakes ($4.99) and all-you-can-eat fish dinner specials ($13.99).
According to reporting by Indianapolis Monthly, the restaurant orders four tons of horseradish, [17] 48,600 pounds of shrimp, and 3,800 gallons of sauce for more than 100,000 servings of the popular dish each year. In 2012, St. Elmo began bottling and selling its signature sauce via regional grocers.
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The Slippery Noodle Inn is a large blues bar and restaurant with two performance stages in downtown Indianapolis, Indiana. It also has the distinction of being the oldest continuously operating bar in the state of Indiana, [3] having opened in 1850 as the Tremont House. The Inn served as a stop on the Underground Railroad during the American ...
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