Search results
Results from the WOW.Com Content Network
BLT Macaroni Salad. For another twist on macaroni salad (for six to eight people), start with 3 cups of cooked macaroni (or 12 ounces dry). Chop 3 cups of romaine, halve about 20 cherry or grape ...
Chill four large plates or one large, shallow bowl. Rinse the romaine, iceberg, and watercress in cold water. Pat dry. Chop into small, even pieces and place on chilled serving plates.
Cottage cheese has 12 grams of protein and only 90 calories per 1/2 cup serving, making it a great low-calorie, high-protein food. To enjoy it on the sweet side, slice up an apple or grab your ...
Pasta salad, known in Italian as insalata di pasta or pasta fredda, is a salad dish prepared with one or more types of pasta, almost always chilled or room temperature, and most often tossed in a vinegar, oil, or mayonnaise-based dressing. It is typically served as an appetiser or first course . Pasta salad is often regarded as a spring or ...
The Cobb salad is an American garden salad typically made with chopped salad greens (authentically romaine lettuce), [1] tomato, bacon, chicken breast, hard-boiled eggs, avocado, chives, blue cheese (often Roquefort; some versions use other cheeses such as cheddar or Monterey Jack, or no cheese at all) and red wine vinaigrette.
The 1770 Dutch cookbook The Sensible Cook (Dutch: De Verstandige Kock) contains a recipe attributed to the author's Dutch landlady, who mixed thin strips of cabbage with melted butter, vinegar, and oil. The most commonly prepared recipe for coleslaw is a recent innovation, owing to the invention of mayonnaise during the mid-18th century.
28 Summer Salad Recipes Crisp lettuce , artichoke hearts , salty bacon and the star—hearts of palm—make this a dish that leaves a lasting impression. Recipe here: Hearts Of Palm Salad
Made from cutting a solid non-shredded head of lettuce into a wedge shape, topped with blue cheese dressing and pieces of cooked bacon. Wurstsalat: Germany, France, Switzerland and Austria: Meat salad A tart sausage salad prepared with vinegar, oil and onions. Yam khai dao Thailand: Egg salad A spicy Thai salad made with fried egg (khai dao).