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A potometer' (from Greek ποτό = drunken, and μέτρο = measure), sometimes known as transpirometer, is a device used for measuring the rate of water uptake of a leafy shoot which is almost equal to the water lost through transpiration. The causes of water uptake are photosynthesis and transpiration. [1]
A photosynthesis system analysing the photosynthetic rate of a maize leaf. Photosynthesis systems are electronic scientific instruments designed for non-destructive measurement of photosynthetic rates in the field. Photosynthesis systems are commonly used in agronomic and environmental research, as well as studies of the global carbon cycle.
Photosynthesis systems use infrared gas analyzers (IRGAS) for measuring photosynthesis. CO 2 concentration changes in leaf chambers are measured to provide carbon assimilation values for leaves or whole plants. Research has shown that the rate of photosynthesis is directly related to the amount of carbon assimilated by the plant.
The CO 2 compensation point (Γ) is the CO 2 concentration at which the rate of photosynthesis exactly matches the rate of respiration. There is a significant difference in Γ between C 3 plants and C 4 plants: on land, the typical value for Γ in a C 3 plant ranges from 40–100 μmol/mol, while in C 4 plants the values are lower at 3–10 μmol/mol. Plants with a weaker CCM, such as C2 ...
The first component is called the 'Leaf Area Ratio' (LAR) and indicates how much leaf area there is per unit total plant mass. For young plants, values are often in the range of 1–20 m 2 kg −1, for tree seedlings they are generally less. The second component is the 'Unit Leaf Rate' (ULR), which is also termed 'Net Assimilation Rate' (NAR).
Photosynthetic capacity (A max) is a measure of the maximum rate at which leaves are able to fix carbon during photosynthesis. It is typically measured as the amount of carbon dioxide that is fixed per metre squared per second, for example as μmol m −2 sec −1.
The following is a breakdown of the energetics of the photosynthesis process from Photosynthesis by Hall and Rao: [6]. Starting with the solar spectrum falling on a leaf, 47% lost due to photons outside the 400–700 nm active range (chlorophyll uses photons between 400 and 700 nm, extracting the energy of one 700 nm photon from each one)
The measured leaf area can then be divided by the area of the traps to obtain LAI. Alternatively, leaf area can be measured on a sub-sample of the collected leaves and linked to the leaf dry mass (e.g. via Specific Leaf Area, SLA cm 2 /g). That way it is not necessary to measure the area of all leaves one by one, but weigh the collected leaves ...
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