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1. Preheat the oven to 350°. Lightly oil a 9-by-13-inch glass baking dish. In a large bowl, toss the bread with the olive oil and spread on a large rimmed baking sheet.
This casserole combines layers of flaky crescent roll dough with veggies, ham, eggs, and cheese. You can make it up to 12 hours in advance and bake it off when you're ready in the morning. Get Ree ...
Strata is layers of egg-soaked bread and meat of some kind (ham, sausage, bacon) and cheese baked like a casserole. Get the recipe: English Muffin, Ham, and Egg Strata (Overnight Bake) Moore or ...
Check your eggs at 10 and 15 minutes to make sure they aren't burning. ... include cooked bacon, sausage or ham for hearty, protein-rich bites. If you like a Southwest vibe, use pepper jack cheese ...
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This recipe takes the breakfast staples of eggs and adds spicy chorizo, a couple of different types of cheese, and veggies and herbs such as onion, bell pepper, garlic, and cilantro to amp up the ...
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Tightly wrap the casserole dish in plastic wrap or foil, or transfer the casserole to an airtight container, and store in the fridge. Reheat larger portions in a 350-degree oven or smaller ...