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Varieties of the color red may differ in hue, chroma (also called saturation, intensity, or colorfulness) or lightness (or value, tone, or brightness), or in two or three of these qualities. Variations in value are also called tints and shades, a tint being a red or other hue mixed with white, a shade being mixed with black. A large selection of these various colors are shown below.
The following list shows a compact version of the colors in the list of colors A–F, G–M, and N–Z articles. The list shows the color swatch and its name. Hovering over the color box shows the HSV, RGB, and #hex values for the color in the tool tip. All values and conversions are in the sRGB color space, which is an inappropriate assumption for some entries.
A hex triplet is a six-digit (or eight-digit), three- byte (or four-byte) hexadecimal number used in HTML, CSS, SVG, and other computing applications to represent colors. The bytes represent the red, green, and blue components of the color. The optional fourth byte refers to alpha channel.
Brown colors are dark or muted shades of reds, oranges, and yellows on the RGB and CMYK color schemes. In practice, browns are created by mixing two complementary colors from the RYB color scheme (combining all three primary colors). In theory, such combinations should produce black, but produce brown because most commercially available blue ...
B: Normalized to [0–255] (byte) The color wine (also called bordeaux, vinous, or vinaceous) is a dark shade of red. It is a representation of the typical color of red wine. The first recorded use of wine as a color name in English was in 1705. [1] The word bordeaux is also sometimes used to describe this color.
Carmine color is the general term for some deep red colors that are very slightly purplish but are generally slightly closer to red than the color crimson is. Some rubies are colored the color shown below as rich carmine. The deep dark red color shown at right as carmine is the color of the raw unprocessed pigment, but lighter, richer, or ...
Venetian red. Venetian red is a light and warm (somewhat unsaturated) pigment that is a darker shade of red. The composition of Venetian red changed over time. Originally it consisted of natural ferric oxide (Fe 2 O 3, partially hydrated) obtained from the red hematite. Modern versions are frequently made with synthetic red iron oxide produced ...
Blood red. The colour blood red is a dark shade of the colour red meant to resemble the colour of human blood (which is composed of oxygenated red erythrocytes, white leukocytes, and yellow blood plasma). [2] It is the iron in hemoglobin specifically that gives blood its red colour. The actual colour ranges from crimson to a dark brown-blood ...