Search results
Results from the WOW.Com Content Network
Scandinavian Kitchen. Scandinavian Kitchen is a Scandinavian delicatessen and grocery store in 61 Great Titchfield Street, London.Its menu is based on the smörgåsbord and the Danish smørrebrød [1] (open sandwich) and draws on the Scandinavian tradition of uncomplicated food served on rye bread.
A delicatessen is a retail establishment that sells a selection of unusual or foreign prepared foods. Delicatessens originated in Germany during the 1700s. [ 1 ] They later spread to the United Kingdom then the United States in the late 1800s during the diaspora of European immigrants .
Aska is a two Michelin-starred, Scandinavian restaurant in Williamsburg, Brooklyn, founded by Swedish chef Fredrik Berselius. The name Aska means "ashes" in Swedish. [1]
Peter Shelsky, co-owner of Shelsky's of Brooklyn: Appetizing and Delicatessen and Shelsky's Brooklyn Bagels. Adam Witt, chef and brand ambassador, ... a Scandinavian specialty, or lox.
Scandinavian restaurants Name Location Agern: New York City, New York, U.S. : Aska: New York City, New York, U.S. : Broder: Oregon, U.S. Restaurant Aquavit: New York ...
In Minnesota, food traditions are deeply tied to its Scandinavian heritage and Midwest comfort. Lefse, a soft Norwegian flatbread made from potatoes and often served with butter and sugar, is a ...
Display case. Mikko, formally Mikko Nordic Fine Foods, is a restaurant and catering service in the Dupont Circle neighborhood of Washington, D.C., United States, specializing in Nordic cuisine.
Aquavit is a Scandinavian restaurant located at 65 East 55th Street in Midtown Manhattan, New York City. [1] In November 2016, an outpost was launched in London by ...