enow.com Web Search

  1. Ads

    related to: garlic mashed potatoes yukon gold

Search results

  1. Results from the WOW.Com Content Network
  2. The 3-Ingredient Garlic Mashed Potatoes I Make On Repeat - AOL

    www.aol.com/3-ingredient-garlic-mashed-potatoes...

    2 pounds potatoes, preferably Yukon Gold. 6 cloves garlic, whole and peeled. 1/2 teaspoon salt, plus more to taste. 3 tablespoons butter. Cut the potatoes into 1-inch chunks and transfer to a ...

  3. My Husband Cracked the Code to the Best-Ever Mashed Potatoes

    www.aol.com/lifestyle/husband-cracked-code-best...

    How to Make Smooth, Fluffy, Flavorful Garlic Mashed Potatoes. ... but if you like Yukon Golds, those work well too. Matt peels the potatoes and cuts them into large pieces (1- to 2-inch chunks) or ...

  4. I tried Ina Garten's mashed potatoes, and I'll never make ...

    www.aol.com/news/tried-ina-gartens-mashed...

    From Yukon Gold vs. russet to ricing vs. mashing, I've tested many ways to make mashed potatoes even more amazing. Then I came across Ina Garten's unique spin on the side dish.

  5. Roasted Garlic Mashed Potatoes Recipe - AOL

    homepage.aol.com/.../roasted-garlic-mashed-potatoes

    Cover and cook for 10 minutes or until the potatoes are tender. Drain, reserving the broth. Mash the potatoes with 1 1/4 cups of the broth, 2 or 3 cloves of roasted garlic* and chives, if desired. Add additional broth, if needed, until desired consistency is reached. Tip: Leftover roasted garlic is perfect for garlic toast, meat gravy, soups, etc.

  6. How to Make Mashed Potatoes 10x Better, According to ... - AOL

    www.aol.com/lifestyle/mashed-potatoes-10x-better...

    For these mashed potatoes, you'll need Yukon gold potatoes, kosher salt, scalded milk; heavy cream, unsalted butter, a roasted poblano chile, flour, shredded Monterey Jack cheese, Parmigiano ...

  7. How to Make Mashed Potatoes 10x Better, According to My ... - AOL

    www.aol.com/mashed-potatoes-10x-better-according...

    How to Make Mashed Potatoes 10x Better. First things first, potatoes. "I like Yukon gold potatoes for mashed," Luke tells me, saying they are a little creamier.

  8. 5 Chef Tricks for the Best Mashed Potatoes (and How to Fix ...

    www.aol.com/5-chef-tricks-best-mashed-142900578.html

    Use the right potato “The biggest cause of gluey mashed potatoes is selecting the wrong type of potato,” says Danny Grant, chef and managing partner of Chicago-based Maple Hospitality Group ...

  9. 7 Mistakes You're Making with Mashed Potatoes and How to ...

    www.aol.com/7-mistakes-youre-making-mashed...

    Using the Wrong Type of Potato. The two best types of potatoes for mashing are russets and Yukon golds. Both are high in starch and mash up exceptionally well. Russet potatoes tend to be a little ...

  1. Ads

    related to: garlic mashed potatoes yukon gold