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2. Cookware and bakeware - Wikipedia

   en.wikipedia.org/wiki/Cookware_and_bakeware

   Like cast iron, carbon steel must be seasoned before use, usually by rubbing a fat or oil on the cooking surface and heating the cookware on the stovetop or in the oven. With proper use and care, seasoning oils polymerize on carbon steel to form a low-tack surface, well-suited to browning, Maillard reactions and easy release of fried foods ...

3. Cooking oil - Wikipedia

   en.wikipedia.org/wiki/Cooking_oil

   Cooking oil (also known as edible oil) is a plant or animal liquid fat used in frying, baking, and other types of cooking. Oil allows higher cooking temperatures than water, making cooking faster and more flavorful, while likewise distributing heat, reducing burning and uneven cooking.

4. Template:Smoke point of cooking oils - Wikipedia

   en.wikipedia.org/wiki/Template:Smoke_point_of...

   Corn oil: 230–238 °C [9] 446–460 °F Corn oil: Unrefined: 178 °C [7] 352 °F Cottonseed oil: Refined, bleached, deodorized: 220–230 °C [10] 428–446 °F Flaxseed oil: Unrefined: 107 °C: 225 °F [3] Grape seed oil: 216 °C: 421 °F Lard: 190 °C: 374 °F [5] Mustard oil: 250 °C: 480 °F [11] Olive oil: Refined: 199–243 °C: 390 ...

5. The 6 Best Cutting Boards, Expert Tested and Approved - AOL

   www.aol.com/lifestyle/6-best-cutting-boards...

   Out of the 40+ cutting boards we tested, these are the ones that deserve a place on your countertop. Skip to main content. 24/7 Help. For premium support please call: 800-290-4726 more ...

6. The #1 Thing You Should Be Doing to Make Your Cutting Boards ...

   www.aol.com/1-thing-doing-cutting-boards...

   Keeping your boards spick-and-span isn’t just for good looks—it’s key for their longevity.

7. 10 Easy Ways to Use Coconut Oil in Cooking - AOL

   www.aol.com/food-10-easy-ways-use-coconut-oil...

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