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Yaowarat was Portland Monthly 's Restaurant of the Year for 2023. [1] The business ranked fifth in The Oregonian 's list of Portland's best new restaurants of 2023. [ 14 ] The newspaper's Michael Russell included the chive cakes in an overview of the year's best new dishes in the city.
The publishing house was one of the pioneers in publishing large-format, full-color print books. These became known as " coffee table books ." Their first book in this format was the popular Oregon , a book of photographs by Ray Atkeson , which became a series that includes Oregon 2 and Oregon III .
The restaurant also served smoked trout, [11] corn fritters, [12] zucchini fries, [13] skirt steak, stews, cauliflower and potato gratin, and an upscale version of a sloppy joe (braised beef in caul fat, served on an open-faced bun with watercress, aioli, horseradish, and jus). [10] The brunch menu included steak and eggs. [14]
The restaurant opened in 2016, [6] in the space previously occupied by Natural Selection. [7] Urdaneta was founded by chef Javier Canteras. [ 8 ] It began serving weekend brunch in 2020.
[2] [3] The restaurant also appeared in Willamette Week 's 2016 lists of "Portland's Best Patio Bars for Happy Hour" and "The Best Happy Hours in Southeast Portland". [ 21 ] [ 22 ] EastBurn's comedy show It's Gonna Be Okay was a runner-up in the Best Comedy Night category in the newspaper's annual reader's poll in 2016. [ 23 ]
Megan Waterman’s The Book Nook hosts author events, book clubs, storytimes and game nights to champion literature in her community.
Lincoln Restaurant, or simply Lincoln, was a restaurant in Portland, Oregon. The menu included Pacific Northwest cuisine , [ 1 ] seasonal small plates, and Italian pastas. [ 3 ]
The original restaurant was called Mueller and Meier, a saloon established in 1892 at 18th and Washington Streets. This restaurant was one of two crawfish houses in Portland at the turn of the century. Mueller and Meier moved to the Whitney & Gray Building in 1911, where it operated as a saloon until 1913, when it became Mueller and Meier Cafe.
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