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  2. Gastropoda - Wikipedia

    en.wikipedia.org/wiki/Gastropoda

    This class comprises snails and slugs from saltwater, freshwater, and from the land. There are many thousands of species of sea snails and slugs, as well as freshwater snails, freshwater limpets, land snails and slugs. The class Gastropoda is a diverse and highly successful class of mollusks within the phylum Mollusca.

  3. Sea slug - Wikipedia

    en.wikipedia.org/wiki/Sea_slug

    The name "sea slug" is also often applied to the sacoglossans (clade Sacoglossa), the so-called sap-sucking or solar-powered sea slugs which are frequently a shade of green. Another group of main gastropods that are often labeled as "sea slugs" are the various families of headshield slugs and bubble snails within the clade Cephalaspidea.

  4. List of edible molluscs - Wikipedia

    en.wikipedia.org/wiki/List_of_edible_molluscs

    Edible molluscs are harvested from saltwater, freshwater, and the land, and include numerous members of the classes Gastropoda (snails), Bivalvia (clams, scallops, oysters etc.), Cephalopoda (octopus and squid), and Polyplacophora (chitons). Many species of molluscs are eaten worldwide, either cooked or raw.

  5. Molluscivore - Wikipedia

    en.wikipedia.org/wiki/Molluscivore

    A molluscivore is a carnivorous animal that specialises in feeding on molluscs such as gastropods, bivalves, brachiopods and cephalopods.Known molluscivores include numerous predatory (and often cannibalistic) molluscs, (e.g. octopuses, murexes, decollate snails and oyster drills), arthropods such as crabs and firefly larvae, and vertebrates such as fish, birds and mammals. [1]

  6. Portal:Gastropods - Wikipedia

    en.wikipedia.org/wiki/Portal:Gastropods

    This class comprises snails and slugs from saltwater, freshwater, and from the land. There are many thousands of species of sea snails and slugs, as well as freshwater snails, freshwater limpets, land snails and slugs. The class Gastropoda is a diverse and highly successful class of mollusks within the phylum Mollusca.

  7. Snails as food - Wikipedia

    en.wikipedia.org/wiki/Snails_as_food

    People in Cameroon, Ghana, Nigeria, and other countries in the area are used to eating African varieties of snail, which are larger. Typical of Equatorial Guinea is a giant sea snail called bilolá (Persististrombus latus), eaten stewed or sautéed, which in Cape Verde is known as búzio cabra, and is grilled on skewers.

  8. Nudibranch - Wikipedia

    en.wikipedia.org/wiki/Nudibranch

    The exact systematics of nudibranchs are a topic of recent revision. Traditionally, nudibranchs have been treated as the order Nudibranchia, located in the gastropod mollusc subclass Opisthobranchia (the marine slugs: which consisted of nudibranchs, sidegill slugs, bubble snails, algae sap-sucking sea slugs, and sea hares). [44]

  9. Sea snail - Wikipedia

    en.wikipedia.org/wiki/Sea_snail

    A species of sea snail in its natural habitat: two individuals of the wentletrap Epidendrium billeeanum with a mass of egg capsules in situ on their food source, a red cup coral. A sea snail Euthria cornea laying eggs. Sea snails are slow-moving marine gastropod molluscs, usually with visible external shells, such as whelk or abalone.