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Banana Muffins. If you’re not recycling week-old bananas into muffins, you’re missing out. Think of sweet, buttery, fluffy muffins with a punch of banana and a hint of cinnamon, and you’ve ...
Bananas are good; however, higher fiber and acidic fruits should be avoided. [2] Baked potatoes and sweet potatoes are very easily digested, but it is important to avoid high fat toppings like butter. Vinegar based foods such as pickles are to be avoided as are sour fermented foods like sauerkraut.
Eating more slowly and chewing more thoroughly with each bite. Avoiding alcohol consumption. Cutting out spicy foods. Reducing the amount of added sugar you eat to avoid sky-rocketing blood sugar ...
We went with sour cream & onion, but feel free to sub in your own favorite flavor! Don't forget to top with chives, sour cream, and even more chips to really make this frittata a next-level breakfast.
Banana raisin bread; Banana nut bread (often featuring chopped nuts, such as walnuts, pecans or almonds) Chocolate chip banana bread (featuring chocolate chips) [7] Banana bread muffins; Banana crumble bread; Vegan banana bread (made without eggs or dairy products) Blueberry banana bread (or other fruits such as raspberry or orange to add ...
Over 730,000 Morning Banana Diet books were sold in 2008. [1] Possible problems with the diet include the misuse of the unregulated lunch and dinner. A spokesperson for the American Dietetic Association told the Daily News: "There's nothing magical about a banana....It's not well-defined or scientifically based. Whenever you have a diet that ...
HEAT oven to 350°F. BEAT first 5 ingredients with mixer on low speed just until moistened, stopping frequently to scrape bottom and side of bowl. Beat on medium speed 2 min. Pour into greased and ...
Sour cream is sold with an expiration date stamped on the container, though whether this is a "sell by", a "best by" or "use by" date varies with local regulation. Refrigerated, unopened sour cream can last for 1–2 weeks beyond its sell by date. Once it has been opened, refrigerated sour cream generally lasts for 7–10 days. [5]