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Sealed food alongside a home vacuum sealer and plastic rolls used for sealing. Vacuum packing is a method of packaging that removes air from the package prior to sealing. This method involves placing items in a plastic film package, removing air from inside and sealing the package. [1]
The typical machine is loaded with a continuous flat roll of plastic film, which has usually had labeling and artwork applied. Plastic is the most commonly used packaging material in the food industry, but the technology can be used to form continuous metallized foil/film, paper, and fabric product containers by changing the edge sealing/seaming methods.
Heat sealers are needed, even in slow labor-intensive operations. With many industries, the effectiveness of the heat seal is critical to product safety so the heat sealing operation must closely controlled with documented Verification and validation protocols. Food, drug, and medical regulations require consistent seals on packages.
The vacuum system is enhanced with an additional vacuum pump, specially designed for the hopper. The hopper is closed and is connected to an upstream reservoir. The vacuum present in the hopper allows filling product to be drawn into the filling machine from the reservoir. The filling product is also intensively evacuated.
The food is first prepared, either raw or cooked, and then sealed into the retort pouch. The pouch is then heated to 240–250 °F (116–121 °C) for several minutes under high pressure inside a retort or autoclave machine. The food inside is cooked in a similar way to pressure cooking.
Small impulse sealer Heat-sealed material lies on a warehouse floor. Notice the corded heat sealer to the left. Heat sealer used to prepare plastic bag of lettuce for shelf life testing Continuous band heat sealer. A heat sealer is a machine used to seal products, packaging, and other thermoplastic materials using heat. This can be with uniform ...
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BFS-packaged eye drops for single use. Blow-Fill-Seal, also spelled as Blow/Fill/Seal, in this article abbreviated as BFS, is an automated manufacturing process by which plastic containers, such as bottles or ampoules are, in a continuous operation, blow-formed, filled, and sealed.
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