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Get the easy peach galette recipe. 13. One-bowl chocolate stout loaf cake with bourbon whipped cream. Jackie Dodd. ... Get the recipe for Easter bunny cake. 21. Raspberry zinger poke cake.
In a large bowl, cream the cream cheese, butter, and sugar with an electric mixer. Beat in egg, milk, and vanilla until smooth. Slowly mix in flour, baking powder, soda, and salt.
Peanut Butter Blossoms. As the story goes, a woman by the name of Mrs. Freda F. Smith from Ohio developed the original recipe for these for The Grand National Pillsbury Bake-Off competition in 1957.
Featuring confetti cake layered with raspberry jam and buttercream and covered in a shiny white glaze, these stunning mini cakes will delight anyone who eats one. Get the Petit Fours recipe .
Summer pudding or summer fruit pudding is an English dessert made of sliced white bread, layered in a deep bowl with fruit and fruit juice. It is left to soak overnight and turned out onto a plate. [1] The dessert was most popular from the late 19th to the early 20th century. [2]
This 5-ingredient, tried-and-true pound cake recipe is the real deal: It has one pound each of butter, flour, eggs, and sugar. It makes three full loaves, so it's the perfect dessert to serve a crowd.
Get Ree's Raspberry Cream Pie recipe. ... It whips together in one bowl and bakes up into a custardy, sweet slice of heaven. ... Just like a classic German chocolate cake, this pie is made with ...
This lemon raspberry cake recipe has tender lemon cake layers, fluffy raspberry frosting, and a stunning raspberry jam filling. It's the perfect spring dessert!
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