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Molar concentration or molarity is most commonly expressed in units of moles of solute per litre of solution. [2] For use in broader applications, it is defined as amount of substance of solute per unit volume of solution, or per unit volume available to the species, represented by lowercase : [3]
This page lists examples of the orders of magnitude of molar concentration. Source values are parenthesized where unit conversions were performed. M denotes the non-SI unit molar: 1 M = 1 mol/L = 10 −3 mol/m 3.
The concentration can refer to any kind of chemical mixture, but most frequently refers to solutes and solvents in solutions. The molar (amount) concentration has variants, such as normal concentration and osmotic concentration. Dilution is reduction of concentration, e.g. by adding
If one adds 1 litre of water to this solution, the salt concentration is reduced. The diluted solution still contains 10 grams of salt (0.171 moles of NaCl). Mathematically this relationship can be shown by equation: = where c 1 = initial concentration or molarity; V 1 = initial volume
The pH of a solution is defined as the negative logarithm of the concentration of H+, and the pOH is defined as the negative logarithm of the concentration of OH-. For example, the pH of a 0.01M solution of hydrochloric acid (HCl) is equal to 2 (pH = −log 10 (0.01)), while the pOH of a 0.01M solution of sodium hydroxide (NaOH) is equal to 2 ...
Osmotic concentration, formerly known as osmolarity, [1] is the measure of solute concentration, defined as the number of osmoles (Osm) of solute per litre (L) of solution (osmol/L or Osm/L). The osmolarity of a solution is usually expressed as Osm/L (pronounced "osmolar"), in the same way that the molarity of a solution is expressed as "M ...
It is a dimensionless quantity with dimension of / and dimensionless unit of moles per mole (mol/mol or mol ⋅ mol-1) or simply 1; metric prefixes may also be used (e.g., nmol/mol for 10-9). [5] When expressed in percent , it is known as the mole percent or molar percentage (unit symbol %, sometimes "mol%", equivalent to cmol/mol for 10 -2 ).
The term molality is formed in analogy to molarity which is the molar concentration of a solution. The earliest known use of the intensive property molality and of its adjectival unit, the now-deprecated molal, appears to have been published by G. N. Lewis and M. Randall in the 1923 publication of Thermodynamics and the Free Energies of Chemical Substances. [3]