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An antler on a red deer stag. Velvet covers a growing antler, providing blood flow that supplies oxygen and nutrients. Each antler grows from an attachment point on the skull called a pedicle. While an antler is growing, it is covered with highly vascular skin called velvet, which supplies oxygen and nutrients to the growing bone. [7]
The jackalope is a mythical animal of North American folklore described as a jackrabbit with antelope horns. The word jackalope is a portmanteau of jackrabbit and antelope. Many jackalope taxidermy mounts, including the original, are made with deer antlers. In the 1930s, Douglas Herrick and his brother, hunters with taxidermy skills ...
Velvet antler. A fuzzy velvet antler during summer growth. Velvet antler is the whole cartilaginous antler in a precalcified growth stage of the Cervidae family including the species of deer such as elk, moose, and caribou. Velvet antler is covered in a hairy, velvet-like "skin" known as velvet and its tines are rounded, because the antler has ...
The antlers of the southern pudú grow to be 5.3 to 9 cm (2.1 to 3.5 in) long and tend to curve back, somewhat like a mountain goat. Its coat is a dark chestnut-brown, and tends to tuft in the front, covering the antlers. [15] Habitat: It is found at lower elevations than its sister species, from sea level to 2,000 m (6,600 ft). Diet: LC
The antlers are from deer that have made it through the fall hunting seasons and rough winter and should have even larger racks this year. Antlers are not the same as horns that stay with the ...
The Latin word dāma or damma, used for roe deer, gazelles, and antelopes, lies at the root of the modern scientific name, as well as the German Damhirsch, French daim, Dutch damhert, and Italian daino. In Serbo-Croatian, the name for the fallow deer is jelen lopatar ("shovel deer"), due to the form of its antlers.
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