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  2. Smoked meat - Wikipedia

    en.wikipedia.org/wiki/Smoked_meat

    Smoked meat is the result of a method of preparing red meat, white meat, and seafood which originated in the Paleolithic Era. [1] Smoking adds flavor , improves the appearance of meat through the Maillard reaction , and when combined with curing it preserves the meat. [ 2 ]

  3. Montreal-style smoked meat - Wikipedia

    en.wikipedia.org/wiki/Montreal-style_smoked_meat

    The use of brisket means that smoked meat is "not fattier throughout the cut, but it has a larger cap of fat, and it has a stringier texture, more fibrous. American-style pastrami is more marbled with fat and has a denser texture." [5] Montreal smoked meat is typically served in the form of a light-rye bread sandwich accompanied with yellow ...

  4. Curing (food preservation) - Wikipedia

    en.wikipedia.org/wiki/Curing_(food_preservation)

    Smoke roasting and hot smoking cook the meat while cold smoking does not. If the meat is cold smoked, it should be dried quickly to limit bacterial growth during the critical period where the meat is not yet dry. This can be achieved, as with jerky, by slicing the meat thinly. The smoking of food directly with wood smoke is known to contaminate ...

  5. Smoked hamburger - Wikipedia

    en.wikipedia.org/wiki/Smoked_hamburger

    [3] [1] [4] [5] Smoking ground meat is prone to overcooking, as smoking is intended for long, slow cooks "far beyond well-done", according to Texas Monthly. [6] Nevertheless a hamburger is "one of the fastest and easiest things to cook on a smoker", making it a good choice for beginners, according to chef Robbie Shoults, speaking to Tasting Table .

  6. Smoking (cooking) - Wikipedia

    en.wikipedia.org/wiki/Smoking_(cooking)

    Smoking is the process of flavoring, browning, cooking, or preserving food, particularly meat, fish and tea, by exposing it to smoke from burning or smoldering material, most often wood. In Europe , alder is the traditional smoking wood, but oak is more often used now, and beech to a lesser extent.

  7. How long does deli meat last in the freezer? Plus tips on how ...

    www.aol.com/long-does-deli-meat-last-110022894.html

    Additionally, if you notice any changes to the meat’s smell or appearance (such as discoloration, a slimy film, or mold), do not consume the meat, says Simon. This article contains affiliate links.

  8. This cake has a warning not to smash your face into it. Here ...

    www.aol.com/lifestyle/cake-warning-not-smash...

    A cake box from bakery Paris Baguette has a warning not to smash your face into it to avoid "severe injury." Heres why you should be careful with cake-smashing.

  9. Kendall Jenner Doesn't Know What Knife to Use to Cut a Cake - AOL

    www.aol.com/entertainment/kendall-jenner-doesnt...

    Kendall Jenner Taylor Hill/Getty Images Kendall Jenner still can’t keep up in the kitchen. During a new episode of The Kardashians, which started streaming on Thursday, November 9, Kendall, 28 ...