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Patties are often served as sandwiches, typically in buns, making a type of sandwich called a "burger", or a hamburger if the patty is made from ground beef, or sometimes between slices of bread. [citation needed] An American patty melt is a ground beef patty topped with melted cheese (typically Swiss) served on toasted bread, typically rye. [22]
Coco bread stuffed with a beef patty. The beef patty is a product of the long history of Jamaica, mixing an empanada-styled turnover introduced by the Spanish and pasties introduced by Cornish immigrants, turmeric or curry which were introduced by Indian indentured labourers, and cayenne pepper native to Central and South America, [3] which was introduced to the Caribbean by the Arawaks.
In 1954, Page had four top ten singles including the number two Hot 100 song "Cross Over the Bridge". Page had top ten singles with less frequency beginning 1955. However, her songs continually made top 20 Hot 100 positions such as " Go on with the Wedding " (1955), " A Poor Man's Roses (Or a Rich Man's Gold) " (1957), and " Another Time ...
The Quarter Pounder is a brand of hamburger introduced in 1971 by a Fremont, California franchisee of international fast food chain McDonald's and extended nationwide in 1973. . Its name refers to the beef patty having a precooked weight of approximately one quarter of a pound, originally portioned as four ounces (113.4 g) but increased to 4.25 oz (120 g) in 2015
Clara Ann Fowler (November 8, 1927 – January 1, 2013), better known by her stage name Patti Page, was an American singer.Primarily known for pop and country music, she was the top-charting female vocalist and best-selling female artist of the 1950s, [1] selling over 100 million records during a six-decade-long career. [2]
Patti Yasutake, the actor best known for her roles in Beef and Star Trek: The Next Generation, has died aged 70, her manager Kyle Fritz announced on Tuesday (August 6).. Yasutake passed away ...
In addition to the standard toppings burgers in that range include mustard fried on each meat patty, pickles, grilled onions, and extra spread. The "3×3" (pronounced 3-by-3), the "4×4", or variations of "m" and "c", refer to a burger with a varied amount of meat patties ("m") and slices of cheese ("c").
A hamburger, or simply a burger, is a dish consisting of fillings—usually a patty of ground meat, typically beef—placed inside a sliced bun or bread roll.The patties are often served with cheese, lettuce, tomato, onion, pickles, bacon, or chilis with condiments such as ketchup, mustard, mayonnaise, relish or a "special sauce", often a variation of Thousand Island dressing, and are ...