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  2. Kabosu - Wikipedia

    en.wikipedia.org/wiki/Kabosu

    Kabosu (カボス or 臭橙; binomial name: Citrus sphaerocarpa) is a citrus fruit of an evergreen broad-leaf tree in the family Rutaceae. [2] It is popular in Japan, especially Ōita Prefecture, [3] where its juice is used to improve the taste of many dishes, especially cooked fish, sashimi, and hot pot dishes.

  3. Japanese citrus - Wikipedia

    en.wikipedia.org/wiki/Japanese_citrus

    Japanese citrus fruits were first mentioned in the Kojiki and Nihonshoki, compiled in the 700s, and the Man'yōshū and Kokin Wakashū, poetry anthologies compiled in the 700s and 900s, mention the Tachibana orange as a subject of waka poetry and describe its use as a medicinal, ornamental, and incense plant.

  4. What Is Yuzu? Get to Know This Trendy Japanese Citrus - AOL

    www.aol.com/yuzu-citrus-season-why-chefs...

    A full-size, ripe yuzu is comparable in size to a tangerine, but has a yellow peel. The citrus is a staple in Japanese cooking and a key ingredient in condiments like ponzu and yuzu kosho .

  5. Yuzu - Wikipedia

    en.wikipedia.org/wiki/Yuzu

    Yuzu (Citrus × junos, from Japanese 柚子 or ユズ; / ˈ j uː z uː / ⓘ) is a citrus fruit and plant in the family Rutaceae of Chinese origin. [ 1 ] [ 2 ] Yuzu has been cultivated mainly in East Asia, though it has also recently been grown in New Zealand , Australia , Spain , Italy , and France .

  6. Yūkō - Wikipedia

    en.wikipedia.org/wiki/Yūkō

    The yūkō (ゆうこう), also written yukou, [1] is a Japanese citrus found in the Nagasaki Prefecture and Saga Prefecture of Japan. [2] Genetic analysis has shown it to be a cross between the kishumikan and koji , a part- tachibana orange hybrid native to Japan.

  7. Japanese dictionary - Wikipedia

    en.wikipedia.org/wiki/Japanese_dictionary

    SpaceALC, an online version of the Eijirō dictionary (Japanese) Honyaku Star, features many dictionaries and corpora such as EDICT, as well as original dictionaries. Nihongo Master Japanese Dictionary, Nihongo Master has English to Japanese search, related words and kanji, examples sentences, Kanji lookup by radical and Kanji stroke order ...

  8. Daidai - Wikipedia

    en.wikipedia.org/wiki/Daidai

    The daidai (Japanese: 橙, 臭 橙; Chinese: 酸 橙; Korean: 광귤, gwanggyul) is a variety of bitter orange native to Asian regions. The daidai originated in the Himalayas. It spread to the Yangtze valley region and later to Japan. The colour of the fruit loses its yellowish hue and becomes greener in the spring.

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