Search results
Results from the WOW.Com Content Network
Organic products can vary a lot in price. According to a study performed by consumerreports.org, organic products compared to non-organic products ranged anywhere from 13 percent cheaper to 303 percent more expensive. The reason why organic products cost so much more on average is the production process. Many factors contribute to this cost.
In 2003 organic products were available in nearly 20,000 natural food stores and 73% of conventional grocery stores. [143] Organic products accounted for 3.7% of total food and beverage sales, and 11.4% of all fruit and vegetable sales in the year 2009. [121]
In 2007 the largest market for organic products was Germany with a turnover of 5.3 billion Euros, followed by the UK (2.6 billion Euros), France and Italy (both 1.9 billion Euros). In 2012 the total market share for organic products reached 7.8 percent in Denmark, the highest market share in the world.[29]
Get AOL Mail for FREE! Manage your email like never before with travel, photo & document views. Personalize your inbox with themes & tabs. You've Got Mail!
In 2001, the global market value of certified organic products was estimated at US$20 billion. By 2002, this was US$23 billion and by 2015 more than US$43 billion. [109] By 2014, retail sales of organic products reached US$80 billion worldwide. [110] North America and Europe accounted for more than 90% of all organic product sales. [110]
Organic horticulture, the science and art of growing fruits, vegetables, flowers, or ornamental plants by following the essential principles of organic agriculture; Organic products, "organics": Organic food, food produced from organic farming methods and often certified organic according to organic farming standards
Organic certification addresses a growing worldwide demand for organic food. It is intended to assure quality, prevent fraud, and to promote commerce.While such certification was not necessary in the early days of the organic movement, when small farmers would sell their produce directly at farmers' markets, as organics have grown in popularity, more and more consumers are purchasing organic ...
The modern meaning of organic compound is any compound that contains a significant amount of carbon—even though many of the organic compounds known today have no connection to any substance found in living organisms. The term carbogenic has been proposed by E. J. Corey as a modern alternative to organic, but this neologism remains relatively ...