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  2. Activate and redeem your Restaurant.com Code - AOL Help

    help.aol.com/articles/activate-and-redeem-your...

    If you experience any issues with redeeming or using your Code, please call 1-888-745-6989 to get help.. A monthly $50 credit from Restaurant.com can be activated for certain AOL Advantage plans.

  3. The last days of California's oldest Chinese restaurant: From ...

    www.aol.com/news/run-californias-oldest-chinese...

    Paul and Nancy Fong prepare meals for the lunch rush at the Chicago Cafe in Woodland. The family diner, established in 1903, was recently recognized as California's oldest Chinese restaurant.

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  5. Manny's Deli - Wikipedia

    en.wikipedia.org/wiki/Manny's_Deli

    Manny's traces its history back to 1942, when the Raskin brothers, Jack and Charlie, went into business together in Chicago, opening the Purity deli located at Van Buren and Halsted streets. [9] After World War II, Jack Raskin opened his own restaurant on Roosevelt Road near Maxwell Street, where he purchased a business known as Sunny's. In ...

  6. Oriole (restaurant) - Wikipedia

    en.wikipedia.org/wiki/Oriole_(restaurant)

    Oriole is a restaurant in West Loop, Chicago. It has earned two Michelin stars, among a small group of Chicago restaurants to do so. [1] [2] It is a New American tasting menu restaurant. [3] The executive chef is Noah Sandoval. [1] The Chicago Tribune rated it four stars. [4] Oriole does not have a dress code. [5]

  7. L2O - Wikipedia

    en.wikipedia.org/wiki/L2O

    The name of the restaurant stands for Lake to Ocean. The restaurant was located at 2300 N. Lincoln Park West, Chicago, Illinois 60614. L 2 O and Alinea were the only restaurants in Chicago to receive three stars from the 2010 Michelin Guide. [1] L 2 O earned 1 Michelin star in the 2011 guide and two stars in the 2012 guide. [2]

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  9. Sarah Grueneberg - Wikipedia

    en.wikipedia.org/wiki/Sarah_Grueneberg

    Sarah Grueneberg is an American chef who is head chef and owner of Monteverde Restaurant & Pastificio in Chicago. While executive chef at Spiaggia , she held a Michelin star for three years. In 2017, she was named the 2017 Best Chefs in the Great Lakes at the James Beard Foundation Awards .