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Doritos, the late-night snack of legend, has had quite an eventful year in the marketing department. In December 2023, fans got more than they bargained for with the release of Doritos-flavored ...
Comacho said he has filed plans with the city to add an outdoor patio, but that feature won’t be completed before the grand opening. Hours are 11 a.m. to 9:30 p.m. Monday through Sunday. Phone ...
Restaurateur Tim McLoone plans to open Blue Heron this spring, right above his Iron Whale restaurant in Asbury Park. The 7,341-square-foot space will be McLoone's fourth restaurant on the city's ...
Plans were announced in 2022 to renovate and rebrand the property to cater to the Latino community, centered around the addition of an Ojos Locos sports bar and restaurant. [18] The property opened as Ojos Locos Sports Cantina y Casino on February 6, 2023.
That location opened on May 15, 2012, with a formal grand opening in September 2012. [11] When it opened, the Dallas location was the second-largest in the chain. [12] [13] Other locations existed in Peoria, Arizona, Cincinnati, Ohio, City Center at Oyster Point in Newport News, Virginia and Rancho Cucamonga, California and Rosemont, Illinois ...
In the following year, the first franchised restaurant began operations. Jack Fulk sold the Bojangles concept to the now-defunct Horn & Hardart Company of New York [13] in 1981. Bojangles received fame in 1989 because its restaurants remained open when Hurricane Hugo struck the Carolinas when most other fast-food restaurants had closed. [14]
Along with Curry Gate and Curry Junction, Dhimal also owns Indian restaurant King of Spicy. Dhimal’s restaurants are in a moment of growth. Curry Gate opened on West 24th Street in 2020, and a ...
Super Size Me 2: Holy Chicken! is a 2017 American documentary film directed by Morgan Spurlock.A sequel to the 2004 film Super Size Me, it explores ways in which the fast food industry has rebranded itself as healthier since his original film through the process of Spurlock working to open his own fast-food restaurant, thus exposing some of the ways in which rebranding is more perception than ...