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Shade-grown coffee is a form of crop produced from coffee plants grown under a canopy of trees. A canopy of assorted types of shade trees is created to cultivate shade-grown coffee. Because it incorporates principles of natural ecology to promote natural ecological relationships, shade-grown coffee can be considered an offshoot of agricultural ...
Sustainable coffee is a coffee that is grown and marketed for its sustainability.This includes coffee certified as organic, fair trade, and Rainforest Alliance.Coffee has a number of classifications used to determine the participation of growers (or the supply chain) in various combinations of social, environmental, and economic standards.
Coffee beans being sorted and pulped by workers and volunteers, on an organic, fair-trade, shade-grown coffee plantation in Guatemala. Organic coffee is coffee produced without the aid of artificial chemical substances, such as certain additives or some pesticides and herbicides.
Pura Vida Coffee is a for-profit company wholly owned by Pura Vida Create Good, a nonprofit U.S. company. It sells Fair Trade Certified organic, shade-grown coffee from Latin America and Africa. [1] The company advocates corporate social responsibility by donating its profits to help children and families in coffee-growing communities ...
Batdorf coffee is also triple-certified (Fairtrade, Rainforest Alliance shade-grown, and organic). [9] [10] In 2015, the company announced it would be expanding retail operations to the Georgetown neighborhood of Washington, D.C. [11] The company also had a second roasting operation in Atlanta and retail outlet in Decatur, Georgia as of 2004 ...
The Salt Spring Coffee Company operates a kiosk at the Tsawwassen Ferry Terminal. [2] [3] Their coffees are marketed as by being Fair to Farmer Direct, certified organic, fair trade, shade grown, and carbon neutral. [4] They maintain organic certification through the Pacific Agricultural Certification Society. [5]
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