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  2. List of cooking techniques - Wikipedia

    en.wikipedia.org/wiki/List_of_cooking_techniques

    See also References Further reading External links A acidulate To use an acid (such as that found in citrus juice, vinegar, or wine) to prevent browning, alter flavour, or make an item safe for canning. al dente To cook food (typically pasta) to the point where it is tender but not mushy. amandine A culinary term indicating a garnish of almonds. A dish served amandine is usually cooked with ...

  3. List of brand name condiments - Wikipedia

    en.wikipedia.org/wiki/List_of_brand_name_condiments

    Bottled seasoning condiments at a store in Trinidad and Tobago. This is a list of brand name condiments. A condiment is a supplemental food, such as a sauce, that is added to some foods to impart a particular flavor, enhance its flavor, [1] or in some cultures, to complement the dish.

  4. List of condiments - Wikipedia

    en.wikipedia.org/wiki/List_of_condiments

    Fish paste – Paste made of fish meat List of fish pastes – Paste made of fish meat; Fish sauce – Condiment made from fish List of fish sauces; Fritessaus – Dutch condiment, usually served with French fries; Fruit preserves – Preparations of fruits, sugar, and sometimes acid , jams, and jellies; Fry sauce – Condiment for French fries

  5. Category:Brand name condiments - Wikipedia

    en.wikipedia.org/wiki/Category:Brand_name_condiments

    Monde Nissin brands (4 P) Pages in category "Brand name condiments" The following 128 pages are in this category, out of 128 total. ... Tajín seasoning; Tapatío hot ...

  6. Grilling - Wikipedia

    en.wikipedia.org/wiki/Grilling

    Sear-grill and gear grilling is a process of searing food items over high temperatures. Sear grilling can be achieved using a gas grill, charcoal grill, hybrid grill, or infrared grill where the below flame heats the grill grates to temperatures over 480 °C (900 °F). Sear-grilling instantly sears the outside of meat to make the food more ...

  7. The 5 healthiest seasonings, according to dietitians — and ...

    www.aol.com/news/seasonings-healthiest-no-1-pick...

    The right seasoning can transform any meal from bland to delicious. ... Many list salt as the first ingredient and some contain over 300 milligrams of sodium per serving, which is about 13% the ...

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