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In collaboration with the Health Promotion Board, Jack's Place participates in the Healthier Dining Programme. The first phase of HPB’s food strategy aims to increase the number of healthier eat-out meals consumed to 180 million meals per year by 2020 by partnering with 18 food service providers to offer 500-calorie meals across 700 outlets and stalls island-wide.
The restaurant was opened in 1994 by restaurateur and sommelier Ignatius Chan and chef Justin Quek with backing from stockbroker Desmond Lim and Chong Yap Seng. [16] In 2003, following the departure of Chan and Quek, Gunther Hubrechsen became chef de cuisine, followed by Thomas Mayr and in 2008 Armin Leitgeb. [ 16 ]
The building was designed by Gan Eng Oon, William Lim and Tay Kheng Soon of the Singapore architect firm Design Partnership, now known as DP Architects. [4] Sited on 1.3 hectares and built to a height of 89 metres, [13] the Golden Mile Complex is an exemplary type of "megastructure" described by architectural historian, Reyner Banham. It is one ...
Situated at 2 Stamford Road, the hotel sits above City Hall MRT station and Esplanade MRT station. The 5-star hotel is a sister hotel of Fairmont Singapore and has 1,252 rooms and suites, 12 restaurants and bars, Raffles City Convention Centre, and one of Asia's largest spas, Willow Stream Spa. [2] A major renovation of the hotel was completed ...
Mandarin Oriental is located in Marina Centre, Singapore. [2] Opened in 1987 as The Oriental Singapore, the hotel underwent renovations in 2004 [3] and 2023. [4] In both 2010 and 2011, Mandarin Oriental, Singapore was named in Condé Nast Traveler's Gold List. [5] The hotel's 527 rooms and suites overlook the Singapore city skyline. [6]
Cooper Island Beach Club has 8 hotel rooms, a restaurant, rum bar, coffee shop, solar powered brewery, and gift shop. Facilities are open to guests, day visitors and yachts using the nearby moorings. Facilities are open to guests, day visitors and yachts using the nearby moorings.
Saint Pierre is a Michelin-starred French cuisine restaurant in Singapore. Named after the Saint Pierre Chapel in Notre-Dame de Paris, it serves Asian-French cuisine. [1] It was opened by Belgian-born chef Emmanuel Stroobant and his Malaysian-Chinese wife Edina Hong. [2] The restaurant first opened at Central Mall in Singapore in December 2000.
Fairmont Singapore (Chinese: 费尔蒙特酒店) is the sister hotel located within the Raffles City complex in Singapore. It has a total of 778 rooms and suites housed within two 26-storey towers. It has a total of 778 rooms and suites housed within two 26-storey towers.