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Banana-Oatmeal Muffins. These oatmeal-banana muffins strike the perfect balance of spice and sweetness. The oats soften while baking, making these muffins moist, tender and filling enough for ...
3. Best: Kodiak Chocolate Chip Muffin Power Cup. Kodiak. Per cup: 270 calories, 7 g fat (4 g saturated fat), 330 mg sodium, 40 g carbs (4 g fiber, 15 g sugar), 12 g protein. Simply add water (or ...
Are bran muffins healthy? A bran muffin can pack in 300 calories or more, oodles of added sugar, and lots of butter and sodium. ... Simply Recipes. Yukon gold vs. Russet potatoes: An expert ...
U.S. Introduced. 1916; 108 years ago (1916) Previous owners. Kellogg's (1916-2023) Website. all-bran.com. All-Bran is a high- bran, high- fibre, wheat bran breakfast cereal manufactured by WK Kellogg Co for the North American market and Kellanova for the rest of the world. It is marketed as an aid to digestive health.
Whole grain. A whole grain is a grain of any cereal and pseudocereal that contains the endosperm, germ, and bran, in contrast to refined grains, which retain only the endosperm. [ 1 ][ 2 ][ 3 ] As part of a general healthy diet, consumption of whole grains is associated with lower risk of several diseases. [ 4 ][ 5 ] Whole grains are a source ...
Raisin bran. Raisin bran (sultana bran in some countries; [2] see sultana grape) is a breakfast cereal containing raisins and bran flakes. Raisin bran is manufactured by several companies under a variety of brand names, including the popularly known Kellogg's Two Scoops Raisin Bran, General Mills ' Total Raisin Bran, and Post Cereals ' Raisin Bran.
Nutrition: (Per 1 Muffin): CALORIES: 140 FAT: 1 g (Saturated Fat: 0 g) SODIUM: 450 mg CARBS: 27 g (Fiber: 1 g, Sugar: 2 g) PROTEIN: 5 g. This option comes pre-sliced, which is nice. These muffins ...
Bran flakes have been produced by Kellogg's, by Post Consumer Brands, and by various other manufacturers under many generic brands. [4] [5] [6] Variants of bran flakes, with added dried fruit, include raisin bran, [1] sultana bran, and Fruit and Fibre. Research suggests that eating commercially produced raisin bran containing sugared raisins ...