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  2. CT Value - Wikipedia

    en.wikipedia.org/wiki/CT_Value

    The calculated CT value is the product of the disinfectant residual (in mg/L) and the detention time (in minutes), through the section at peak hourly flow. [5] These tables express the required CT values to achieve a desired removal of microorganisms of interest in drinking water (e.g. Giardia lamblia cysts) for a given disinfectant under ...

  3. Wastewater quality indicators - Wikipedia

    en.wikipedia.org/wiki/Wastewater_quality_indicators

    Chlorine has been widely used for bleaching, as a disinfectant, and for biofouling prevention in water cooling systems. Remaining concentrations of oxidizing hypochlorous acid and hypochlorite ions may be measured as chlorine residual to estimate effectiveness of disinfection or to demonstrate safety for discharge to aquatic ecosystems.

  4. Hypochlorous acid - Wikipedia

    en.wikipedia.org/wiki/Hypochlorous_acid

    Hypochlorous acid is an inorganic compound with the chemical formula Cl O H, also written as HClO, HOCl, or ClHO. [2] [3] Its structure is H−O−Cl.It is an acid that forms when chlorine dissolves in water, and itself partially dissociates, forming a hypochlorite anion, ClO −.

  5. Salt water chlorination - Wikipedia

    en.wikipedia.org/wiki/Salt_water_chlorination

    Salt water chlorination is a process that uses dissolved salt (1000–4000 ppm or 1–4 g/L) for the chlorination of swimming pools and hot tubs.The chlorine generator (also known as salt cell, salt generator, salt chlorinator, or SWG) uses electrolysis in the presence of dissolved salt to produce chlorine gas or its dissolved forms, hypochlorous acid and sodium hypochlorite, which are already ...

  6. Mixed oxidant - Wikipedia

    en.wikipedia.org/wiki/Mixed_Oxidant

    A mixed oxidant solution (MOS) is a type of disinfectant that has many uses including disinfecting, sterilizing, and eliminating pathogenic microorganisms in water. [1] An MOS may have advantages such as a higher disinfecting power, stable residual chlorine in water, elimination of biofilm, and safety. [2]

  7. Disinfection by-product - Wikipedia

    en.wikipedia.org/wiki/Disinfection_by-product

    Chlorinated disinfection agents such as chlorine and monochloramine are strong oxidizing agents introduced into water in order to destroy pathogenic microbes, to oxidize taste/odor-forming compounds, and to form a disinfectant residual so water can reach the consumer tap safe from microbial contamination.

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