Search results
Results from the WOW.Com Content Network
Stir in the Parmesan and the vinegar, then ladle the soup into bowls and top with a drizzle of olive oil and some grated Parmesan cheese. Garnish with the basil and serve with more Parmesan on the ...
Heat the olive oil in a large Dutch oven over medium heat. Fry the meatballs on all sides, working in batches if necessary, about 10 minutes. Transfer them to a plate and cover to keep warm.
To make Ina's lasagna, you’ll need olive oil, onions, garlic, crushed tomatoes, tomato paste, lasagna noodles, ricotta, mozzarella and Parmesan cheese plus cooking basics like eggs and salt and ...
Ina Rosenberg Garten (/ ˈ aɪ n ə / EYE-nə; born February 2, 1948) [1] is an American television cook and author. She is host of the Food Network program Barefoot Contessa and was a former staff member of the Office of Management and Budget . [ 2 ]
For premium support please call: 800-290-4726 more ways to reach us
The oil and garlic are then tossed with spaghetti cooked in salted water. Finely chopped Italian parsley is then commonly added as a garnish. Although cheese is not included in most traditional recipes, grated Parmesan or pecorino can be added, similarly to pasta allo scarpariello. Some recipes recommend adding some of the water from cooking ...
Add onion; cook, stirring occasionally, until almost translucent, about 5 minutes. Add ground beef; cook, breaking up ground beef into small pieces using a wooden spoon, until browned, about 5 ...
You only need six key ingredients to make Flay’s Fresh Pasta with Anchovy Butter and Chives: fettuccine pasta, butter, anchovies, garlic, lemon zest and chives—as well as pantry staples like ...