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As 2013 comes to a close, we're rounding up some of your favorite recipes this year. Bravo, readers! You've enjoyed quite an eclectic mix of tasty dishes. Chicken recipes, creamy pasta dishes and ...
These recipes feature ingredients prioritized in the Mediterranean diet like high-fiber whole grains, lots of nutrient-rich veggies, lean sources of protein and heart-healthy fat sources.
Best Recipes Ever is a Canadian cooking show, which debuted January 4, 2010 on CBC Television. [1] Produced by the CBC in conjunction with Canadian Living magazine, the show was hosted by Kary Osmond until January 2013, when Christine Tizzard took over as host.
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Martha Stewart Living Omnimedia announced its intention to cease publication of Whole Living. [5] The final installment was the January/February 2013 issue. A $2.5 million offer to buy the title from private equity firm OpenGate Capital fell through and no other buyers appeared. The content from Whole Living was included in Martha Stewart Living.
In December 2013, Simply Gluten Free magazine received the "Hottest Launches of the Year" award by Media Industry News, [8] an industry source on consumer and business-to-business magazine business. In 2015, the magazine began producing special collector's editions focused on specific topics, like baking and holiday favorites.
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Dan Souza joined the cast in 2013, appearing as a cook and sometimes in the role of science expert. In 2017, Souza became editor-in-chief of Cook's Illustrated magazine. [ 11 ]