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Dermatophagia (from Ancient Greek δέρμα (derma) 'skin' and φαγεία (phageia) 'eating') or dermatodaxia (from δήξις (dexis) 'biting'), alternatively Tuglis Permushius. [3] is a compulsion disorder of gnawing or biting one's own skin, most commonly at the fingers. This action can either be conscious or unconscious [4] and it is ...
There have been many different theories regarding the causes of excoriation disorder, including biological and environmental factors. [10]A common hypothesis is that excoriation disorder is often a coping mechanism to deal with elevated levels of turmoil, boredom, anxiety, or stress within the individual, and that the individual has an impaired stress response.
Self-cannibalism. Self-cannibalism is the practice of eating parts of one's own body, also called autocannibalism[1] or autosarcophagy. [2] Generally, only the consumption of flesh (including organ meat such as heart or liver) by an individual of the same species is considered cannibalism. [3] In line with this usage, self-cannibalism means the ...
When I get stressed, I bite. For premium support please call: 800-290-4726 more ways to reach us
Benjamin Stacy. The Fugates, commonly known as the " Blue Fugates " [ 1 ] or the " Blue People of Kentucky ", are an ancestral family living in the hills of Kentucky starting in the 19th century, where they are known for having a genetic trait that led to the blood disorder methemoglobinemia, causing the skin to appear blue.
More recent well-documented examples include the Essex sinking in 1820, the Donner Party in 1846 and 1847, and the Uruguayan Air Force Flight 571 in 1972. Some murderers, such as Boone Helm, Albert Fish, Andrei Chikatilo, and Jeffrey Dahmer, are known to have eaten parts of their victims after killing them.
[15] [16] While only a small number of skin diseases account for most visits to the physician, thousands of skin conditions have been described. [14] Classification of these conditions often presents many nosological challenges, since underlying etiologies and pathogenetics are often not known.
The eggs, larvae, pupae, and adults of certain insects have been eaten by humans from prehistoric times to the present day. [4] Around 3,000 ethnic groups practice entomophagy. [5] Human insect-eating is common to cultures in most parts of the world, including Central and South America, Africa, Asia, Australia, and New Zealand. Eighty percent ...