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  2. The cheesecake filling is spiked with coffee liqueur and espresso to make it super-rich and creamy, and the top gets the iconic dusting of cocoa powder over an espresso-infused whipped cream. Don ...

  3. These 90 Desserts Prove There's So Much More To ... - AOL

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    It’s perfect as is, but top it off with whipped cream and even more pecans to make it the best slice of cheesecake you'll ever try. Get the Butter Pecan Cheesecake recipe . PHOTO: ERIK BERNSTEIN ...

  4. This Oreo Cheesecake Is for Serious Cookies and Cream Fans - AOL

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    Top the cheesecake with whipped cream and cookies before slicing and serving. Tip: For cleaner slices, chill the cheesecake in the refrigerator for at least 30 minutes.

  5. Raspberry Cheesecake Lasagna Is A No-Bake Summer Delight - AOL

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    Fresh raspberry filling sits tall on a base of silky whipped cream cheese and crunchy graham cracker crust for a cool no-bake dessert that’s equally simple to make and impressive to serve.

  6. Cheesecake - Wikipedia

    en.wikipedia.org/wiki/Cheesecake

    Cheesecake may be baked or unbaked, and is usually served chilled. Vanilla, spices, lemon, chocolate, pumpkin, or other flavors may be added to the main cheese layer. Additional flavors and visual appeal may be added by topping the finished dessert with fruit, whipped cream, nuts, cookies, fruit sauce, chocolate syrup, or other ingredients.

  7. 23 Make-Ahead Diabetes-Friendly Desserts - AOL

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    It’s delicious unadorned, but feel free to top it with unsweetened whipped cream, vanilla ice cream or warm chocolate sauce for an extra layer of decadence. ... View Recipe. Lemon Cheesecake Bites.

  8. 77 Fall Dessert Recipes That Go Way Beyond Pumpkin Spice - AOL

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    Get the No-Churn Caramel Apple Pie Ice Cream recipe. PHOTO: JOSEPH DE LEO; FOOD STYLING: MAKINZE GORE ... but top it off with whipped cream and even more pecans to make it the best slice of ...

  9. Ostkaka - Wikipedia

    en.wikipedia.org/wiki/Ostkaka

    Ostkaka (pronounced oost-kah-kah), ost meaning "cheese" and kaka meaning "cake" in Swedish, is known as Swedish cheesecake or Swedish curd cake, it is a Swedish dessert that has its roots in two different parts of Sweden, Hälsingland and Småland, though there are some differences between ostkaka from Hälsingland resembling halloumi in texture, [1] and the soft-grained ostkaka from Småland. [2]

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