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2. Maxwell House International - Wikipedia

   en.wikipedia.org/wiki/Maxwell_House_International

   "General Foods International Coffees" underwent a name change in late 2005 to simply "General Foods International" in order to accommodate recent additions of non-coffee-based beverages (Chai latte and Vanilla Creme). In 2009, it began to carry a "From the makers of Maxwell House" secondary label. During the summer of 2010, this product line ...

3. I'm a former barista. I tried instant coffee from Starbucks ...

   www.aol.com/news/im-former-barista-tried-instant...

   To find the best instant coffee at the grocery store, I reviewed instant brews from Starbucks, Folgers, Maxwell House, Café Bustelo, and Nescafé.

4. List of coffee drinks - Wikipedia

   en.wikipedia.org/wiki/List_of_coffee_drinks

   Indian beaten coffee is made from instant coffee whipped with sugar and served over warm milk. A Korean drink known as dalgona coffee is prepared similarly but can be served hot or cold. A Greek frappé coffee is made again from instant coffee, sugar, and milk, but it is prepared in a cocktail shaker. Instant coffee brands include: UCC; Chock ...

5. Maxwell House - Wikipedia

   en.wikipedia.org/wiki/Maxwell_House

   Maxwell House is an American brand of coffee manufactured by a like-named division of Kraft Heinz in North America and JDE Peet's in the rest of the world. Introduced in 1892 by wholesale grocer Joel Owsley Cheek, it was named in honor of the Maxwell House Hotel in Nashville, Tennessee, which was its first major customer. [1]

6. 14 Popular Coffee Mate Creamer Flavors Ranked ... - AOL

   www.aol.com/14-popular-coffee-mate-creamer...

   We asked several current and former baristas and consulted Internet reviews to bring you this list of the Coffee mate creamer flavors ranked worst to best. Related: 20 Popular Starbucks Iced ...

7. Instant coffee - Wikipedia

   en.wikipedia.org/wiki/Instant_coffee

   Instant coffee solids (also called soluble coffee, coffee crystals, coffee powder, or powdered coffee) refers to the dehydrated and packaged solids available at retail used to make instant coffee. Instant coffee solids are commercially prepared by either freeze-drying or spray drying , after which it can be rehydrated.