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Switchel, switzel, swizzle, switchy, ginger-water, or haymaker's punch (of uncertain etymology, but possibly related to "sweet"), is a drink made from water mixed with vinegar and often seasoned with ginger. It is typically sweetened with molasses, although honey, sugar, brown sugar, or maple syrup may also be used. [1]
Canton Ginger Liqueur follows a new recipe and is produced in Jarnac, France. The new formula is 28 percent alcohol (56 proof), is golden in color, and is packaged in a bamboo-shaped bottle. It contains syrup made from crystallized Chinese baby ginger, Grand Champagne cognac, neutral spirit, orange blossom honey from Provence, and vanilla ...
The King's Ginger is an English liqueur by Berry Bros. & Rudd. The liqueur was originally created for King Edward VII. After his death in 1910, it was commissioned exclusively for the royal family. In 2011, it was standardized and made available to the public in select countries.
Barrow's Intense Ginger Liqueur(Handmade in Brooklyn, NY with Fresh Ginger) Bénédictine (27 herbs and spices) Boilo (a homemade Christmas liqueur from the Pennsylvania Coal Region) Calisaya (cinchona calisaya bark, Seville orange extract and other botanicals) Canton (spirits, brandy, six varieties of ginger, ginseng, and honey)
A Moscow mule is a cocktail made with vodka, ginger beer and lime juice, garnished with a slice or wedge of lime, and a sprig of mint.The drink, being a type of buck, is sometimes called vodka buck.
Ginger ale is a carbonated soft drink flavoured with ginger. It is consumed on its own or used as a mixer, often with spirit-based drinks. There are two main types of ginger ale. The golden style is credited to the Irish doctor Thomas Joseph Cantrell.
Ginjinha (Portuguese pronunciation: [ʒĩˈʒiɲɐ]), or simply ginja, is a Portuguese liqueur made by infusing ginja berries (sour cherry, Prunus cerasus austera, the Morello cherry) in alcohol and adding sugar together with other ingredients, with cloves and/or cinnamon sticks being the most common. Ginjinha is served in a shot form with a ...
Vernors is a sweet "golden" ginger ale that derives its color, like other commercial, industrially produced ginger ales, from caramel, and has a robust, vanilla-heavy flavor. [19] The Vernors style was common before Prohibition , during which "dry" pale, less sweet ginger ale (typified by Canada Dry Ginger Ale) became popular as a drink mixer .