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Flowers are small, green-white, born in umbels opposite the leaves, and appear in June through August. Fruits are 4 to 8 millimetres (0.16 to 0.31 in) in diameter, circular, containing two to four seeds, and may be many colors including green, blue, purple, pink or yellow with black or brown speckles; many different colors are present on the ...
The leaves are palmately lobed, 5–20 centimetres (2–8 inches) in diameter with 3–7 shallow lobes, occasionally rounded and unlobed. The fruit are produced in 6–10 cm ( 2 + 1 ⁄ 4 –4 in) diameter clusters of purple-black berries , each berry is 1–1.5 cm ( 1 ⁄ 3 – 2 ⁄ 3 in) in diameter.
Berberis aquifolium, the Oregon grape or holly-leaved barberry, is a species of flowering plant in the family Berberidaceae, native to western North America.It is an evergreen shrub growing 1–3 meters (3–10 feet) tall and 1.5 m (5 ft) wide, with pinnate leaves consisting of spiny leaflets, and dense clusters of yellow flowers in early spring, followed by dark bluish-black berries.
Leaves smell like potatoes when crushed. The flowers have five petals and are usually white or purple with yellow centers, though there is a blue variant that resembles the tomato flower. The fruits are berries that resemble tomatoes. The immature fruit is dark green with light green stripes, turning yellow and wrinkled as it matures.
The leaves of all four of these species may or may not have white spots. [8] The species are monoecious, with unisexual male and female flowers on a single plant and these grow singly, appearing from the leaf axils. Flowers have five fused yellow to orange petals (the corolla) and a green bell-shaped calyx.
The plant has yellow flowers 1.5–2.5 cm in diameter with five petals and numerous stamens. [1] Uniquely among Hypericum, its berries turn from red to black and remain soft and fleshy even after ripening. [2] The plant's stems are cylindrical in shape when the plant is mature. [2] The bark on the stems has longitudinal grooves or scale-like ...
The leaves can be used to make a flavored drink that is similar in taste to lemonade, [5] and the whole plant can be brewed as herbal tea that has an aroma somewhat like that of cooked green beans. The juices of the plant have been extracted from its greens as a substitute to common vinegar. Oxalis stricta contains large amounts of vitamin C.
Each flower has five green sepals and a bell-shaped corolla of five fused white petals about half a centimeter (0.2 inches) long. The long, yellow stamens protrude, bearing long, tubular anthers. The style is longer than the stamens. The fruit is a spherical berry about a centimeter wide. It is greenish or yellowish, often with a purple tinge.
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