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  2. Temperature dependence of viscosity - Wikipedia

    en.wikipedia.org/wiki/Temperature_dependence_of...

    Understanding the temperature dependence of viscosity is important for many applications, for instance engineering lubricants that perform well under varying temperature conditions (such as in a car engine), since the performance of a lubricant depends in part on its viscosity.

  3. List of viscosities - Wikipedia

    en.wikipedia.org/wiki/List_of_viscosities

    Consequently, if a liquid has dynamic viscosity of n centiPoise, and its density is not too different from that of water, then its kinematic viscosity is around n centiStokes. For gas, the dynamic viscosity is usually in the range of 10 to 20 microPascal-seconds, or 0.01 to 0.02 centiPoise. The density is usually on the order of 0.5 to 5 kg/m^3.

  4. Water (data page) - Wikipedia

    en.wikipedia.org/wiki/Water_(data_page)

    The values below 0 °C refer to supercooled water. Viscosity [11] 1.7921 mPa·s ... Magnetic susceptibility of water at different temperatures [27] Isotopolog, state ...

  5. Viscosity - Wikipedia

    en.wikipedia.org/wiki/Viscosity

    Depending on the solute and range of concentration, an aqueous electrolyte solution can have either a larger or smaller viscosity compared with pure water at the same temperature and pressure. For instance, a 20% saline ( sodium chloride ) solution has viscosity over 1.5 times that of pure water, whereas a 20% potassium iodide solution has ...

  6. Properties of water - Wikipedia

    en.wikipedia.org/wiki/Properties_of_water

    Heat of vaporization of water from melting to critical temperature. Water has a very high specific heat capacity of 4184 J/(kg·K) at 20 °C (4182 J/(kg·K) at 25 °C) —the second-highest among all the heteroatomic species (after ammonia), as well as a high heat of vaporization (40.65 kJ/mol or 2268 kJ/kg at the normal boiling point), both of ...

  7. Vogel–Fulcher–Tammann equation - Wikipedia

    en.wikipedia.org/wiki/Vogel–Fulcher–Tammann...

    The Vogel–Fulcher–Tammann equation, also known as Vogel–Fulcher–Tammann–Hesse equation or Vogel–Fulcher equation (abbreviated: VFT equation), is used to describe the viscosity of liquids as a function of temperature, and especially its strongly temperature dependent variation in the supercooled regime, upon approaching the glass transition.

  8. Viscous liquid - Wikipedia

    en.wikipedia.org/wiki/Viscous_liquid

    Viscous flow in amorphous materials is characterised by deviations from the Arrhenius-type behaviour: the activation energy of viscosity Q changes from a high value Q H at low temperatures (in the glassy state) to a low value Q L at high temperatures (in the liquid state).

  9. Water - Wikipedia

    en.wikipedia.org/wiki/Water

    The viscosity of water is about 10 −3 Pa·s or 0.01 poise at 20 °C (68 °F), and the speed of sound in liquid water ranges between 1,400 and 1,540 metres per second (4,600 and 5,100 ft/s) depending on temperature.