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  2. My Favorite Creamy Wild Rice Soup Recipe Is Comfort in a Bowl

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    Even the recipe note about how the soup “thickens as it sits” seemed promising, as Publix’s chicken and wild rice soup is always brothy in the beginning, but becomes thicker as leftovers.

  3. I Take Soup Season A Little Too Seriously - Here's All The ...

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    This comforting soup is sort of like an earthy version of chicken noodle soup. Wild rice brings some subtle floral, smoky flavors, while bone-in chicken thighs provide enough fat and flavor for a ...

  4. These Crock-Pot Soup Recipes Were Made for Cozy Nights - AOL

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    Get the Slow Cooker Mushroom Wild Rice Soup recipe at Jessica in the Kitchen. Jessica in The Kitchen. Vegan Pumpkin Soup. This is basically fall in a bowl. For a super creamy texture, give the ...

  5. List of soups - Wikipedia

    en.wikipedia.org/wiki/List_of_soups

    A variety of thick soups, served hot - with many different types of recipes and regional differences. Avgolemono: Greece: Potage Chicken broth, rice or orzo, and lemon, thickened with tempered eggs: Avocado soup: Can be prepared and served as a cold or hot soup Bacon soup: Europe: Chunky Bacon, vegetables, and a thickening agent. Pictured is ...

  6. List of cold soups - Wikipedia

    en.wikipedia.org/wiki/List_of_cold_soups

    The cold version is made from water, sorrel leaves, and salt. Varieties of the same soup include spinach, garden orache, chard, nettle, and occasionally dandelion, goutweed or ramsons, together with or instead of sorrel. It may include further ingredients such as egg yolks or whole eggs, potatoes, carrots, parsley root, and rice. Swedish fruit soup

  7. 80 Easy Ways To Cook Rice (That Prove It's Way More Than A ...

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    Get the Chicken & Wild Rice Soup recipe. PHOTO: ERIK BERNSTEIN; FOOD STYLING: MAKINZE GORE. Spicy Tuna Roll. In restaurants, spicy tuna sushi rolls usually involve raw, sushi-grade fish.

  8. Beatrice Ojakangas - Wikipedia

    en.wikipedia.org/wiki/Beatrice_Ojakangas

    Beatrice Ojakangas (née Luoma; born 1934 [1]) is an American cookbook author, writer, television cook, and inventor of pizza rolls, from Floodwood, Minnesota.Of Finnish heritage, Ojakangas has focused on Nordic and Scandinavian cooking, and particularly preserving its culinary traditions in the United States.

  9. Slow Cooked Creamy Chicken & Wild Rice Recipe - AOL

    www.aol.com/.../slow-cooked-creamy-chicken-wild-rice

    Stir the soup, water, carrots, rice and seasoning packet in a 3 1/2-quart slow cooker. Add the chicken and turn to coat. Cover and cook on LOW for 7 to 8 hours or until the chicken is cooked ...

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