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  2. Malvani cuisine - Wikipedia

    en.wikipedia.org/wiki/Malvani_cuisine

    Kombdi vade (कोंबडी वडे), or chicken Malvani, originated from malvan consists of the traditional Malvani chicken curry (including chicken pieces with bones), vade (like a puri, which is a fluffy, fried bread of Jowar or rice and lentils flour), onion, lemon, and solkadhi.

  3. Maharashtrian cuisine - Wikipedia

    en.wikipedia.org/wiki/Maharashtrian_cuisine

    Maharashtrian or Marathi cuisine is the cuisine of the Marathi people from the Indian state of Maharashtra. It has distinctive attributes, while sharing much with other Indian cuisines. Traditionally, Maharashtrians have considered their food to be more austere than others. Maharashtrian cuisine includes mild and spicy dishes.

  4. Misal pav - Wikipedia

    en.wikipedia.org/wiki/Misal_pav

    Misal pav (Marathi: मिसळपाव) is a dish from the Indian state of Maharashtra. It consists of misal (a spicy curry usually made from moth beans) and pav (a type of Indian bread roll). [1] [2] The final dish is topped with farsan or sev, onions, lemon and coriander (cilantro). [3]

  5. Indian cookbooks - Wikipedia

    en.wikipedia.org/wiki/Indian_cookbooks

    This recipe book—also known as Pākadarpaṇam, Pākaśāstra, Pākakalā, and Nalapāka—deals with culinary arts. It consists of 11 chapters known as Prakaraṇas. It explains both vegetarian and non-vegetarian food preparation and provides details about several methods for cooking rice, meat, legumes, pulses, vegetables, fruits ...

  6. Misal - Wikipedia

    en.wikipedia.org/wiki/Misal

    Misal (Marathi: मिसळ , meaning "mixture") is a very popular spicy dish in the Western Indian state of Maharashtra. The dish is mostly eaten for breakfast or as a midday snack or sometimes as a one-dish meal, often as part of misal pav. It remains a favourite snack since it is easy to make with affordable ingredients and has a good ...

  7. Bakarwadi - Wikipedia

    en.wikipedia.org/wiki/Bakarwadi

    Bakarwadi is a traditional crispy, deep-fried, disc-shaped, sweet and spicy snack popular in the western state of Maharashtra and Gujarat in India. [2] It was already popular before 1960 when these were not Gujarat or Maharashtra states; they were both a part of Bombay State, and both cultures added their own flavors to each other's recipes.

  8. Maharashtriya Jnanakosha - Wikipedia

    en.wikipedia.org/wiki/Maharashtriya_Jnanakosha

    Download as PDF; Printable version; In other projects Wikidata item; ... Mahārāṣṭrīya dñyānakośa) is the first encyclopaedia in the Marathi language. ...

  9. Malvani language - Wikipedia

    en.wikipedia.org/wiki/Malvani_language

    The Zee Marathi channel's February 2016 serial Ratris Khel Chale was a horror TV serial on the life of the Naik family from Malvan, and used Malvani as the main dialect. In January 2019, Ratris Khel Chale 2 was streamed in Malvani, as well as Gaav Gata Gajali which became popular for its focus on Malvani Culture & Lifestyle.