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  2. Microwave oven - Wikipedia

    en.wikipedia.org/wiki/Microwave_oven

    A microwave oven or simply microwave is an electric oven that heats and cooks food by exposing it to electromagnetic radiation in the microwave frequency range. [1] This induces polar molecules in the food to rotate and produce thermal energy in a process known as dielectric heating .

  3. Kitchenette - Wikipedia

    en.wikipedia.org/wiki/Kitchenette

    A kitchenette is a small cooking area, which usually has a refrigerator and a microwave oven, but may have other appliances - for example a sink. They are found in studio apartments, some motel and hotel rooms, college dormitories, office buildings, furnished basements, or bedrooms in shared houses.

  4. Microwave engineering - Wikipedia

    en.wikipedia.org/wiki/Microwave_Engineering

    Conventional circuit theory is based on voltages and currents, while microwave theory is based on electromagnetic fields. [2] Apparatus and techniques may be described qualitatively as "microwave" when the wavelengths of signals are roughly the same as the dimensions of the equipment, so that the lumped-element model is inaccurate.

  5. Microwave - Wikipedia

    en.wikipedia.org/wiki/Microwave

    He investigated cooking with microwaves and invented the microwave oven, consisting of a magnetron feeding microwaves into a closed metal cavity containing food, which was patented by Raytheon on 8 October 1945. Due to their expense microwave ovens were initially used in institutional kitchens, but by 1986 roughly 25% of households in the U.S ...

  6. Extremely high frequency - Wikipedia

    en.wikipedia.org/wiki/Extremely_high_frequency

    In the United States, the band 36.0–40.0 GHz is used for licensed high-speed microwave data links, and the 60 GHz band can be used for unlicensed short range (1.7 km) data links with data throughputs up to 2.5 Gbit/s. It is used commonly in flat terrain.

  7. Microwave transmission - Wikipedia

    en.wikipedia.org/wiki/Microwave_transmission

    Microwave transmission is the transmission of information by electromagnetic waves with wavelengths in the microwave frequency range of 300 MHz to 300 GHz (1 m - 1 mm wavelength) of the electromagnetic spectrum.

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