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  2. Non-stick surface - Wikipedia

    en.wikipedia.org/wiki/Non-stick_surface

    Not all non-stick pans use Teflon; other non-stick coatings have become available. For example, a mixture of titanium and ceramic can be sandblasted onto the pan surface, and then fired at 2,000 °C (3,630 °F) to produce a non-stick ceramic coating. [19] Ceramic nonstick pans use a finish of silica (silicon dioxide) to prevent sticking.

  3. Seasoning (cookware) - Wikipedia

    en.wikipedia.org/wiki/Seasoning_(cookware)

    A well seasoned baking tray In conventional seasoning, the oil or fat is converted into a hard surface at or above the high temperatures used for cooking, analogous to the reaction of drying oils . When oils or fats are heated, multiple degradation reactions occur, including decomposition, autoxidation, thermal oxidation , polymerization , and ...

  4. Aunt Bessie's - Wikipedia

    en.wikipedia.org/wiki/Aunt_Bessie's

    The William Jackson Group's frozen Yorkshire puddings were originally created for Butlins Holiday Camps in 1974. [4] In 1995, the company started producing its Yorkshire puddings for British supermarket chains under the label Aunt Bessie's, [ 5 ] so a special food manufacturing company was set up, called Tryton Foods.

  5. 25 of the very best deals from Nordstrom's Half-Yearly Sale ...

    www.aol.com/lifestyle/the-very-best-deals-from...

    One of the best post-Christmas sales we look forward to every year is Nordstrom's Half-Yearly Sale, which typically kicks off the day after Christmas and lasts for a couple of weeks.Ring in the ...

  6. William Jackson Food Group - Wikipedia

    en.wikipedia.org/wiki/William_Jackson_Food_Group

    The company developed a process for commercially producing Yorkshire puddings in 1968. [3] In 1974, Butlin's leisure company asked the bakery to create a Yorkshire pudding for its holiday camps which led to the development of the Aunt Bessie's brand as of 2016 [update] producing 20 million Yorkshire puddings a week.

  7. Yorkshire pudding - Wikipedia

    en.wikipedia.org/wiki/Yorkshire_pudding

    Yorkshire puddings. Yorkshire pudding is a baked pudding made from a batter of eggs, flour, and milk or water. [1] A common English side dish, it is a versatile food that can be served in numerous ways depending on its ingredients, size, and the accompanying components of the meal. As a first course, it can be served with onion gravy.

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