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  2. Molcajete - Wikipedia

    en.wikipedia.org/wiki/Molcajete

    Molcajete used to grind spices Molcajete as a food container. Molcajetes are used to crush and grind spices, and to prepare salsas and guacamole.The rough surface of the basalt stone creates a superb grinding surface that maintains itself over time as tiny bubbles in the basalt are ground down, replenishing the textured surface.

  3. Guacamole - Wikipedia

    en.wikipedia.org/wiki/Guacamole

    Guacamole is traditionally made by mashing peeled, ripe avocados and salt with a molcajete y tejolote (mortar and pestle). [19] [20] Recipes often call for lime juice, cilantro, onions, and jalapeños. Some non-traditional recipes may call for sour cream, tomatoes, basil, or peas. [21]

  4. What Is Beau Monde Seasoning? Meet The Cult Classic ... - AOL

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    However, in the aforementioned 1959 cookbook, Beau Monde is used in recipes for Spanish rice, beef stew, hamburgers, and gumbo. “It was used as an all-purpose seasoning then and we still use it ...

  5. Metate - Wikipedia

    en.wikipedia.org/wiki/Metate

    A metate (or mealing stone) is a type or variety of quern, a ground stone tool used for processing grain and seeds. In traditional Mesoamerican cultures, metates are typically used by women who would grind nixtamalized maize and other organic materials during food preparation (e.g., making tortillas).

  6. Martha Stewart Just Cracked the Code to Making the Perfect ...

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    Tips for Making Martha Stewart's Mozzarella-Stuffed Garlic-and-Herb Bread. 1. Buy the ready-made dough. The best time saving tip that will help you reduce your prep time and cut down on the mess ...

  7. How To Store Homemade Bread So It Lasts - AOL

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    Ingredients: The type of flour used to make the bread can impact freshness. Specialty flours like whole wheat or rye contain more oils than white flour, causing them to go stale faster.

  8. List of words having different meanings in American and ...

    en.wikipedia.org/wiki/List_of_words_having...

    a cooking apple, a large sour apple used in cooking a pot or utensil for cooking in ("pressure cooker", "rice cooker", "slow cooker") a person who cooks (UK: cook) cookie a bun (Scotland) a biscuit of a particular variety, usually containing chocolate chips (often referred to as a "chocolate chip cookie")

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