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Long story short: It's probably not a good idea to eat fast food every day. But if you eat it once a week—or better yet, twice a month!—you're probably fine. Just make sure the rest of your ...
Whether you eat it frequently or avoid it religiously, there's no denying that fast-food is a quintessential part of American dining. According to the industry research company IBISWorld, there ...
A man records himself eating fast food amid piles of cheeseburgers, fish sandwiches, chicken nuggets, hashbrowns and fries, and, of course, copious amounts of sauce — all with heightened sound ...
On average, nearly one-third of U.S. children aged 4 to 19 eat fast food every day. Over the course of a year this is likely to result in a child gaining six extra pounds in weight. [21] In a research experiment published in Pediatrics, 6,212 children and adolescents aged 4 to 19 were examined to extrapolate some information about fast food ...
Ritzer suggests that in the later part of the 20th century the socially-structured form of the fast-food restaurant has become the organizational force representing and extending the process of rationalization into the realm of everyday interaction and individual identity. McDonald's of the 1990s serves as the case model. [3]
Diner lingo is a kind of American verbal slang used by cooks and chefs in diners and diner-style restaurants, and by the wait staff to communicate their orders to the cooks. [1] [2] Usage of terms with similar meaning, propagated by oral culture within each establishment, may vary by region or even among restaurants in the same locale. [3]
Experts find the explosion of this kind of slang alarming. “This is a problem for everybody,” says Zöe Bisbing, a body-image and eating-disorders psychotherapist. “It has a lot to do with ...
McDonaldization is the process of a society adopting the characteristics of a fast-food restaurant. The McWord concept was proposed by sociologist George Ritzer in his 1993 book The McDonaldization of Society. McDonaldization is a reconceptualization of rationalization and scientific management.