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A freeze-dried Ice cream sandwich in a bag. Freeze-dried Neapolitan ice cream, shown with air-tight foil partially unwrapped. Freeze-dried ice cream, also called astronaut ice cream or space ice cream, is ice cream that has had most of the water removed from it by a freeze-drying process. Compared to regular ice cream, it can be kept at room ...
Kidz Sports Ice Hockey is a video game for the Wii console. It was created by Data Design Interactive, a budget developer. It was created by Data Design Interactive, a budget developer. The game received overwhelmingly negative reviews, including a 1.0/10 from IGN , saying that "There isn't a single redeeming quality in this package.
Freeze-dried ice cream. Freeze-dried foods became a major component of astronaut and military rations. What began for astronaut crews as tubed meals and freeze-dried snacks that were difficult to rehydrate, [13] were transformed into hot meals in space by improving the process of rehydrating freeze-dried meals with water. [13]
"Ice cream" must be at least 10 percent milk fat, and must contain at least 180 grams (6.3 oz) of solids per litre. When cocoa, chocolate syrup, fruit, nuts, or confections are added, the percentage of milk fat can be 8 percent. [68] "Ice cream mix" is defined as the pasteurized mix of cream, milk and other milk products that are not yet frozen ...
Neapolitan ice cream is made of blocks of ice cream, chocolate, vanilla and strawberry side by side in the same container.. This is a list of notable ice cream flavors.Ice cream is a frozen dessert usually made from dairy products, such as milk and cream, and often combined with fruits or other ingredients and flavors.
A mixture of chocolate and vanilla soft serve being dispensed, a flavor colloquially referred to as swirl or twist. Soft serve is generally lower in milk-fat (3 to 6 per cent) than conventional ice cream (10 to 18 per cent) and is produced at a temperature of about −4 °C (25 °F) compared to conventional ice cream, which is stored at −15 °C (5 °F).
[12] [40] The ice cream must be made in small batches of 2.5 US gallons (9.5 L; 2.1 imp gal) at a time, then hand-packed into cartons. [15] [4] This results in an ice cream that is more dense and contains 20 to 25 percent air mixed in during the freezing process, as opposed to other styles where 50 percent air is mixed in. Consequently, a pint ...
Don't Break the Ice is a children's tabletop game for two to four players ages 3 and up. First marketed by Schaper Toys in 1968, the game was sold to Hasbro subsidiary Milton Bradley in 1986. It is still in production, and special editions were released in conjunction with the films Frozen (2013) and Frozen II (2019).