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The fruity bite of freshly ground pepper adds complexity, and is earthy, sweet, and spicy all at once. Get the Cacio E Pepe recipe . PHOTO: ROCKY LUTEN; FOOD STYLING: BROOKE CAISON
Thai-Inspired Basil Beef Bowls Pad krapow is Thailand ’s most popular stir-fry dish for a reason. It’s got saucy ground meat tossed with sliced bell peppers, spicy chiles, and a handful of ...
Carbonara, an Italian sauce containing guanciale or pancetta and eggs [2] Caruso sauce, an Uruguayan sauce of ham, cream, nuts and mushrooms served over pasta. Cincinnati chili, a regional ground beef and tomato sauce typically served over pasta or hot dogs.
Alongside some ground beef, black beans, and plenty of cheddar cheese, it’s a fun twist on the potato-based pasta. Get the Taco Gnocchi Bake recipe . PHOTO: JOSEPH DE LEO; FOOD STYLING: MAKINZE GORE
A mixture of raw eggs (or yolks), grated cheese, and a liberal amount of ground black pepper is combined with the hot pasta either in the pasta pot or in a serving dish or bain-marie, [9] but away from direct heat, to avoid curdling the egg. [5]
View Recipe. While not traditional, these protein-rich brown rice bowls take inspiration from Korean bibimbap, with a mix of sweet and spicy ground beef and sliced veggies topped with a fried egg.
In light of Carbonara Day (April 6th), here is my interpretation to pasta alla carbonara. I made this recipe from being inspired from Luciano Monosilio's recipe for carbonara. Note: Do not add ...
American chop suey is an American pasta casserole made with ground beef, macaroni and a seasoned tomato sauce, [1] found in the cuisine of New England and other regions of the United States. [ 2 ] [ 3 ] [ 4 ] Outside New England it is sometimes called American goulash or Johnny Marzetti , among other names. [ 5 ]