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2. A Food Editor’s Honest Review of the Nutribullet Flip, a New ...

   www.aol.com/lifestyle/food-editor-honest-review...

   This small kitchen appliance is both a portable blender and insulated tumbler that’s designed to help you go from blitzing to sipping without any disassembly. According to the brand, “its 11 ...

3. The Best Blenders for All Your Crushing, Grinding, Pulsing ...

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4. 6 Best Immersion Blenders, According to a Chef - AOL

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   Don't bother with your blender or food processor. Whip up soups and sauces like a pro with these best-tested immersion blenders from KitchenAid, Ninja and Vitamix. 6 Best Immersion Blenders ...

5. Magic Bullet (appliance) - Wikipedia

   en.wikipedia.org/wiki/Magic_Bullet_(appliance)

   The Magic Bullet is a personal blender that is designed to be used as a space saving replacement for other appliances such as a blender, food processor, and electric juicer. [2] The name is derived from the ogive-shaped curve of the blending cups.

6. Blender - Wikipedia

   en.wikipedia.org/wiki/Blender

   A blender (sometimes called a mixer or liquidiser in British English) is a kitchen and laboratory appliance used to mix, crush, purée or emulsify food and other substances. A stationary blender consists of a blender container with a rotating metal or plastic blade at the bottom, powered by an electric motor that is in the base.

7. Immersion blender - Wikipedia

   en.wikipedia.org/wiki/Immersion_blender

   The immersion blender was invented in Switzerland by Roger Perrinjaquet , who patented the idea on March 6, 1950. He called the new appliance "bamix", a portmanteau of the French "battre et mixer" (beat and mix). [1] Larger immersion blenders for commercial use are sometimes nicknamed boat motors (popularized by Emeril Lagasse and Alton Brown ...

8. The best Presidents’ Day kitchen sales: Save big on brands ...

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   All-Clad is widely regarded as one of the best cookware brands out there today, and you can get its 3.5-quart saucepan on sale for a great price for Presidents' Day.

9. Molecular mixology - Wikipedia

   en.wikipedia.org/wiki/Molecular_mixology

   The equipment used in molecular mixology can range from comparatively simple items such as blowtorches (frequently used in restaurant cooking) to more specialised items such as a vacuum sealer, a device for combining and infusing ingredients in a vacuum and thus preserving their flavours and enhancing the finished product.