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Alcohol oxidation is a collection of oxidation reactions in organic chemistry that convert alcohols to aldehydes, ketones, carboxylic acids, and esters. The reaction mainly applies to primary and secondary alcohols. Secondary alcohols form ketones, while primary alcohols form aldehydes or carboxylic acids. [1] A variety of oxidants can be used.
This section describes the most commonly used conditions for the stoichiometric and catalytic oxidation of alcohols to carbonyl compounds with oxoammonium salts. Although a wide variety of alcohols may be oxidized using TEMPO, competitive oxidation of more electron-rich functionality sometimes takes place.
Catalytic oxidation are processes that rely on catalysts to introduce oxygen into organic and inorganic compounds. Many applications, including the focus of this article, involve oxidation by oxygen. Such processes are conducted on a large scale for the remediation of pollutants, production of valuable chemicals, and the production of energy. [1]
The Sharpless epoxidation is viable with a large range of primary and secondary alkenic alcohols. Furthermore, with the exception noted above, a given dialkyl tartrate will preferentially add to the same face independent of the substitution on the alkene.To demonstrate the synthetic utility of the Sharpless epoxidation, the Sharpless group created synthetic intermediates of various natural ...
The alcohol dehydrogenases comprise a group of several isozymes that catalyse the oxidation of primary and secondary alcohols to aldehydes and ketones, respectively, and also can catalyse the reverse reaction. [19] In mammals this is a redox (reduction/oxidation) reaction involving the coenzyme nicotinamide adenine dinucleotide (NAD ...
The Stahl oxidation is a component of the undergraduate organic chemistry laboratory curriculum at UW-Madison and the University of Utah. [25] In 2013, the mechanism for the copper(I)/TEMPO oxidation of alcohols was elucidated, [24] and it was found the use of less hindered nitroxyl radical sources allowed for the oxidation of secondary ...
The direct oxidation of primary alcohols to carboxylic acids normally proceeds via the corresponding aldehyde, which is transformed via an aldehyde hydrate (R−CH(OH) 2) by reaction with water before it can be further oxidized to the carboxylic acid. Mechanism of oxidation of primary alcohols to carboxylic acids via aldehydes and aldehyde hydrates
The Babler-Dauben oxidation of secondary allylic alcohols proves more difficult to control than that of tertiary analogues, as along with the desired product (a) a mixture with high proportion of side-products (b) and (c) is obtained: [1] Babler-Dauben oxidation of secondary alcohols and side-products