Search results
Results from the WOW.Com Content Network
This food -related article is a stub. You can help Wikipedia by expanding it.
Three soil scientists examining a farm land sample. Plant nutrition is the study of the chemical elements and compounds necessary for plant growth and reproduction, plant metabolism and their external supply.
This Dipterocarpaceae article is a stub. You can help Wikipedia by expanding it.
Turnips, a taproot. Taproot (some types may incorporate substantial hypocotyl tissue) . Arracacia xanthorrhiza (arracacha); Beta vulgaris (beet and mangelwurzel); Brassica spp. (kohlrabi, rutabaga and turnip)
Various types of potatoes Unprocessed seeds of spelt, a historically important staple food Harvesting Sago pith to produce the starch in Papua New Guinea. A staple food, food staple, or simply staple, is a food that is eaten often and in such quantities that it constitutes a dominant portion of a standard diet for an individual or a population group, supplying a large fraction of energy needs ...
Eusideroxylon are canopy tree species with erect or spreading branches and extremely durable and decay-resistant wood.. Eusideroxylon zwageri is a slow growing (0.5 metres per year) [4] [5] tall evergreen tree with a straight bole (usually host to Cassytha, a parasitic vine with leaves reduced to scales, up to half of the tree's height).
Kapur is logged from old-growth forest, often illegally.These forests have developed over the course of hundreds of years. When harvested, these trees are often between 250 and 1000 years old. [2]
Pterocarpus indicus (commonly known as Amboyna wood, Malay padauk, Papua New Guinea rosewood, Philippine mahogany, Andaman redwood, Burmese rosewood, narra [3] (from Tagalog [4]) and asana in the Philippines, angsana, or Pashu padauk) is a species of Pterocarpus of the Sweet Pea Family (Papilionaceae) native to southeastern Asia, northern Australasia, and the western Pacific Ocean islands, in ...