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Martha Stewart's Brioche Stuffing with Leeks, Apples and Pears. 2 lbs. brioche bread, cut into 1-in. cubes. ¾ cup (6 oz.) unsalted butter, plus more for baking dishes
The recipe calls for all the typical ingredients, including onions, celery, sage, and two loaves of stale white bread. However, Martha Stewart also recommends adding optional ingredients like ...
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Thanksgiving dinner would certainly not look the same without a turkey, but fans of side dishes can largely agree that a great stuffing is the true star of the holiday meal. People love various ...
Download all five chapters of Martha Stewart's Thanksgiving Hotline Recipes cookbook for free, courtesy of Sirius Satellite Radio. Each chapter covers a different part of the meal, including soups ...
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As a result, your stuffing will have a soggy texture. And even worse, it'll taste less delicious. All of the broth , aromatics, herbs, and butter you add will be diluted by the flavorless moisture ...
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