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Dishes forming part of the Emirati cuisine include: "Welcome to Abu Dhabi - Emirati Cuisine". Visitabudhabi.ae. 2009-07-01. Archived from the original on 2009-08-04 "10 Emirati delicacies you just can't miss while travelling to UAE". Khaleej Times. 7 December 2017 "Authentic Emirati Luqaimat in UAE".
Ali Edbowa is a professional chef specializing in Emirati cuisine from the United Arab Emirates. [1] He has had three cooking shows on television, and is known for his popular restaurant Mezlai in the Emirates Palace hotel, the first authentic Emirati restaurant in the UAE, in which he works as the executive chef.
This article is missing information about type of restaurant, cuisine, notable history and chefs, additional achievements and awards (if any). Please expand the article to include this information. Further details may exist on the talk page. (September 2024)
Guy Fieri's Trattoria is the latest of 18 concepts and nearly 100 restaurants bearing the celebrity chef's name. They serve barbecue, sandwiches, tacos, chicken, burgers and other dishes, largely ...
Restaurants in the United Arab Emirates (2 C, 11 P) Pages in category "Emirati cuisine" The following 14 pages are in this category, out of 14 total.
The Emirati diet is a mixture of a Bedouin diet (meat and camel milk), a fishermen's diet (fish), and a farmer's diet . These foods, along with key spices, such as cinnamon, saffron, and turmeric, form the basis of both historical and modern Emirati cuisine. [26]
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Eastern Arabian cuisine, also called Khaleeji cuisine (Arabic: المطبخ الخليجي), is the traditional Arabic cuisine variant that is shared by the population in Eastern Arabia and areas around the Persian Gulf. Seafood is a significant part of the diet of the inhabitants of the coastal region of Eastern Arabia. Fish is popular.