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"This two-ingredient meal of Crock-Pot black-eyed peas and smoked turkey leg cooks low and slow in the slow cooker for the most tender and flavorful dish," Lynn said. Ingredients 12 to 24 ounces ...
Get the Black-Eyed Pea Bruschetta recipe. Hearst Owned. ... without the need for a pot of hot, ... Get the Slow-Cooker Grape Jelly Meatballs recipe.
Slow Cooker Black Eyed Peas and Pork Chops. Though they're especially lucky to eat for the New Year, black eyed peas are delicious any time of the year. ... Get the recipe for Crock Pot Chicken ...
1. In a saucepan, cover the black-eyed peas with water and bring to a boil. Simmer over low heat until tender, 45 minutes. Drain. 2. Meanwhile, in a skillet, heat the oil.
The black-eyed peas are soaked overnight, then cooked in a blend of chicken broth and ham hock in this classic Southern dish. ... Get the Crock-Pot Stuffing recipe. Hector Manuel Sanchez. Jambalaya.
Black-Eyed Pea Bruschetta Simply toss canned black-eyed peas with raw chopped collard greens, bell pepper, scallions, and garlic, and toss with an apple cider vinaigrette.
It's light and fresh and delicious—and takes about five minutes to throw together.
In this recipe, Gail Simmons serves up a hearty stew that's not only delicious, but might just help you make this next year the luckiest ever. ... Black-Eyed Pea Stew with Sausage by Food & Wine ...