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2. Cheez-It - Wikipedia

   en.wikipedia.org/wiki/Cheez-It

   Cheez-It is a brand of cheese crackers manufactured by Kellanova through its Sunshine Biscuits division. Approximately 26 by 24 mm (1.0 by 0.94 in), the rectangular crackers are made with wheat flour , vegetable oil , cheese , skim milk , salt , and spices .

3. Cheez-It Unveils New Flavors Just in Time for National ... - AOL

   www.aol.com/cheez-unveils-flavors-just-time...

   Cheez-It fans were devastated when the brand discontinued its Cheese Pizza flavor in 2023, but now the popular cracker is getting back in the pizza-inspired snack game with two brand new items.

4. Cheez-It Is Launching 2 New Flavors With Kordell Beckham ...

   www.aol.com/cheez-launching-2-flavors-kordell...

   For fans wanting a taste of Cheez-Its inside the stadium, the venue will feature a very cheesy menu by incorporating the crackers into classic comfort foods. ... Read the original article on Food ...

5. Why do Cheez-Its have a hole and what is it called?

   www.aol.com/why-cheez-hole-called-155323759.html

   There are currently 15 varieties of original and flavored Cheez-It crackers, including extra cheesy, hot & spicy, and Hidden Valley ranch. There are also Puff’d, Snap’d, Groovez, and Duoz.

6. Cheese cracker - Wikipedia

   en.wikipedia.org/wiki/Cheese_cracker

   Cheez-It is a cheese cracker manufactured by the Kellogg Company through its Sunshine Biscuits division. Cheez-Its were introduced in 1921 by the Green and Green company of Dayton, Ohio, and through a series of corporate mergers, the brand was acquired by the Sunshine subdivision of Keebler Company in 1996. Keebler, in turn, was acquired by ...

7. Where is the Cheez-It Diner and When Is it Open? - AOL

   www.aol.com/tried-entire-menu-cheez-diner...

   Cheez-It Fries “Crispy fries tossed in ground Cheez-It crackers. Choose from Original, White Cheddar or Hot & Spicy seasoning, and Load-It with a melted pimento cheez sauce.”

8. Cheddar Cheeze-It Apple Pie Recipe - AOL

   homepage.aol.com/food/recipes/cheddar-cheeze-it...

   Cut the butter into ¼-inch cubes. With your fingers, blend the butter into the flour, sugar, Cheez-Its, and salt until it becomes pea-sized granules. Mix in the vodka and soda water. Divide the dough into two disks and wrap in plastic wrap. Refrigerate for at least 1 hour or until ready to use.

9. Cheez-It Is Releasing 2 All-New Smoky Flavors, Thanks ... - AOL

   www.aol.com/cheez-releasing-2-smoky-flavors...

   According to Cheez-It, its Smoked Cheddar flavor comes with the "100% real cheese taste of Cheez-It with a smoky cheddar twist. The robust, savory flavor is infused with a hickory and oak wood ...