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Tea tree oil, also known as melaleuca oil, is an essential oil with a fresh, camphoraceous odour and a colour that ranges from pale yellow to nearly colourless and clear. [ 1 ] [ 2 ] It is derived from the leaves of the tea tree, Melaleuca alternifolia , native to southeast Queensland and the northeast coast of New South Wales , Australia.
"Tea tree oil may balance oil production on the scalp, which can potentially help [dandruff] too," says Dr. Camp. "Tea tree oil does not reduce the formation of sebum (oil), but it may help lessen ...
Persistent exposure to lavender products may be associated with premature breast development in girls and "that chemicals in lavender oil and tea tree oil are potential endocrine disruptors with varying effects on receptors for two hormones – estrogen and androgen". [33] Essential oils can be toxic when ingested or absorbed internally.
Melaleuca alternifolia is notable for its essential oil, which has antifungal and antibiotic properties in vitro. [30] [31] Though it is safe for topical applications, [32] tea tree oil is toxic if ingested orally. [30] The oil is produced on a commercial scale and marketed as tea tree oil. [33]
Melaleuca alternifolia, commonly known as tea tree, [2] is a species of tree or tall shrub in the myrtle family, Myrtaceae. Endemic to Australia , it occurs in southeast Queensland and the north coast and adjacent ranges of New South Wales where it grows along streams and on swampy flats, and is often the dominant species where it occurs.
This category includes all essential oils such as Tea tree oil, obtained by distillation from plant materials. It does not include specific constituents of those oils (e.g., limonene)- these should be listed under the appropriate sub-category of Category:Organic compounds
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